20 Grams of Non Fat Milk to Cups Conversion

Questions: How many US cups of non fat milk in 20 grams? How much are 20 grams of non fat milk in cups?

The answer is: 20 grams of non fat milk is equivalent to 0.0816 US cups(*)

'Weight' to Volume Converter

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Results
20 grams of non fat milk equals 0.0816 US cups.
(*) To be more precise, 20 grams of non fat milk is equal to 0.081598 US cups. All figures are approximate.

Grams of non fat milk to US cups Chart

Grams of non fat milk to US cups
11 grams of non fat milk = 0.0449 US cups
12 grams of non fat milk = 0.049 US cups
13 grams of non fat milk = 0.053 US cups
14 grams of non fat milk = 0.0571 US cups
15 grams of non fat milk = 0.0612 US cups
16 grams of non fat milk = 0.0653 US cups
17 grams of non fat milk = 0.0694 US cups
18 grams of non fat milk = 0.0734 US cups
19 grams of non fat milk = 0.0775 US cups
20 grams of non fat milk = 0.0816 US cups
Grams of non fat milk to US cups
20 grams of non fat milk = 0.0816 US cups
21 grams of non fat milk = 0.0857 US cups
22 grams of non fat milk = 0.0898 US cups
23 grams of non fat milk = 0.0938 US cups
24 grams of non fat milk = 0.0979 US cups
25 grams of non fat milk = 0.102 US cups
26 grams of non fat milk = 0.106 US cups
27 grams of non fat milk = 0.11 US cups
28 grams of non fat milk = 0.114 US cups
29 grams of non fat milk = 0.118 US cups

Note: some values may be rounded.

FAQs on non fat milk volume to weight conversion

20 grams of non fat milk equals how many US cups?

20 grams of non fat milk is equivalent 0.0816 US cups.

How much is 0.0816 US cups of non fat milk in grams?

0.0816 US cups of non fat milk equals 20 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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