20 Grams of Oatmeal to Oz Conversion

Questions: How many US fluid ounces of oatmeal in 20 grams? How much are 20 grams of oatmeal in oz?

The answer is: 20 grams of oatmeal is equivalent to 2 ( ~ 2) US fluid ounces(*)

'Weight' to Volume Converter

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Results
20 grams of oatmeal equals 2 ( ~ 2) US fluid ounces.
(*) To be more precise, 20 grams of oatmeal is equal to 2.0008 US fluid ounces. All figures are approximate.

Grams of oatmeal to US fluid ounces Chart

Grams of oatmeal to US fluid ounces
11 grams of oatmeal = 1.1 US fluid ounce
12 grams of oatmeal = 1.2 US fluid ounce
13 grams of oatmeal = 1.3 US fluid ounce
14 grams of oatmeal = 1.4 US fluid ounce
15 grams of oatmeal = 1.5 US fluid ounce
16 grams of oatmeal = 1.6 US fluid ounce
17 grams of oatmeal = 1.7 US fluid ounce
18 grams of oatmeal = 1.8 US fluid ounce
19 grams of oatmeal = 1.9 US fluid ounce
20 grams of oatmeal = 2 US fluid ounces
Grams of oatmeal to US fluid ounces
20 grams of oatmeal = 2 US fluid ounces
21 grams of oatmeal = 2.1 US fluid ounces
22 grams of oatmeal = 2.2 US fluid ounces
23 grams of oatmeal = 2.3 US fluid ounces
24 grams of oatmeal = 2.4 US fluid ounces
25 grams of oatmeal = 2.5 US fluid ounces
26 grams of oatmeal = 2.6 US fluid ounces
27 grams of oatmeal = 2.7 US fluid ounces
28 grams of oatmeal = 2.8 US fluid ounces
29 grams of oatmeal = 2.9 US fluid ounces

Note: some values may be rounded.

FAQs on oatmeal volume to weight conversion

20 grams of oatmeal equals how many US fluid ounces?

20 grams of oatmeal is equivalent 2 ( ~ 2) US fluid ounces.

How much is 2 US fluid ounces of oatmeal in grams?

2 US fluid ounces of oatmeal equals 20 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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