20 Grams of Olive Oil to Cups Conversion

Questions: How many US cups of olive oil in 20 grams? How much are 20 grams of olive oil in cups?

The answer is: 20 grams of olive oil is equivalent to 0.0939 US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
20 grams of olive oil equals 0.0939 US cups.
(*) To be more precise, 20 grams of olive oil is equal to 0.093928 US cups. All figures are approximate.
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Grams of olive oil to US cups Chart

Grams of olive oil to US cups
11 grams of olive oil	=	0.0517 US cups
12 grams of olive oil	=	0.0564 US cups
13 grams of olive oil	=	0.0611 US cups
14 grams of olive oil	=	0.0657 US cups
15 grams of olive oil	=	0.0704 US cups
16 grams of olive oil	=	0.0751 US cups
17 grams of olive oil	=	0.0798 US cups
18 grams of olive oil	=	0.0845 US cups
19 grams of olive oil	=	0.0892 US cups
20 grams of olive oil	=	0.0939 US cups

Grams of olive oil to US cups
20 grams of olive oil	=	0.0939 US cups
21 grams of olive oil	=	0.0986 US cups
22 grams of olive oil	=	0.103 US cups
23 grams of olive oil	=	0.108 US cups
24 grams of olive oil	=	0.113 US cups
25 grams of olive oil	=	0.117 US cups
26 grams of olive oil	=	0.122 US cups
27 grams of olive oil	=	0.127 US cups
28 grams of olive oil	=	0.131 US cups
29 grams of olive oil	=	0.136 US cups

Note: some values may be rounded.

FAQs on olive oil volume to weight conversion

20 grams of olive oil equals how many US cups?

20 grams of olive oil is equivalent 0.0939 US cups.

How much is 0.0939 US cups of olive oil in grams?

0.0939 US cups of olive oil equals 20 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.