20 Grams of Onion Leaves to Ounces Conversion

Questions: How many US fluid ounces of onion leaves in 20 grams? How much are 20 grams of onion leaves in ounces?

The answer is: 20 grams of onion leaves is equivalent to 1.54 ( ~ 1 1/2) US fluid ounce(*)

'Weight' to Volume Converter

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Results
20 grams of onion leaves equals 1.54 ( ~ 1 1/2) US fluid ounce.
(*) To be more precise, 20 grams of onion leaves is equal to 1.537 US fluid ounce. All figures are approximate.

Grams of onion leaves to US fluid ounces Chart

Grams of onion leaves to US fluid ounces
11 grams of onion leaves = 0.845 US fluid ounce
12 grams of onion leaves = 0.922 US fluid ounce
13 grams of onion leaves = 0.999 US fluid ounce
14 grams of onion leaves = 1.08 US fluid ounce
15 grams of onion leaves = 1.15 US fluid ounce
16 grams of onion leaves = 1.23 US fluid ounce
17 grams of onion leaves = 1.31 US fluid ounce
18 grams of onion leaves = 1.38 US fluid ounce
19 grams of onion leaves = 1.46 US fluid ounce
20 grams of onion leaves = 1.54 US fluid ounce
Grams of onion leaves to US fluid ounces
20 grams of onion leaves = 1.54 US fluid ounce
21 grams of onion leaves = 1.61 US fluid ounce
22 grams of onion leaves = 1.69 US fluid ounce
23 grams of onion leaves = 1.77 US fluid ounce
24 grams of onion leaves = 1.84 US fluid ounce
25 grams of onion leaves = 1.92 US fluid ounce
26 grams of onion leaves = 2 US fluid ounce
27 grams of onion leaves = 2.07 US fluid ounces
28 grams of onion leaves = 2.15 US fluid ounces
29 grams of onion leaves = 2.23 US fluid ounces

Note: some values may be rounded.

FAQs on onion leaves volume to weight conversion

20 grams of onion leaves equals how many US fluid ounces?

20 grams of onion leaves is equivalent 1.54 ( ~ 1 1/2) US fluid ounce.

How much is 1.54 US fluid ounce of onion leaves in grams?

1.54 US fluid ounce of onion leaves equals 20 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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