20 Grams of Sour Cream to Cups Conversion

Questions: How many US cups of sour cream in 20 grams? How much are 20 grams of sour cream in cups?

The answer is: 20 grams of sour cream is equivalent to 0.0816 US cups(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of
to 		↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
20 grams of sour cream equals 0.0816 US cups.
(*) To be more precise, 20 grams of sour cream is equal to 0.081598 US cups. All figures are approximate.

Grams of sour cream to US cups Chart

Grams of sour cream to US cups
11 grams of sour cream = 0.0449 US cups
12 grams of sour cream = 0.049 US cups
13 grams of sour cream = 0.053 US cups
14 grams of sour cream = 0.0571 US cups
15 grams of sour cream = 0.0612 US cups
16 grams of sour cream = 0.0653 US cups
17 grams of sour cream = 0.0694 US cups
18 grams of sour cream = 0.0734 US cups
19 grams of sour cream = 0.0775 US cups
20 grams of sour cream = 0.0816 US cups
Grams of sour cream to US cups
20 grams of sour cream = 0.0816 US cups
21 grams of sour cream = 0.0857 US cups
22 grams of sour cream = 0.0898 US cups
23 grams of sour cream = 0.0938 US cups
24 grams of sour cream = 0.0979 US cups
25 grams of sour cream = 0.102 US cups
26 grams of sour cream = 0.106 US cups
27 grams of sour cream = 0.11 US cups
28 grams of sour cream = 0.114 US cups
29 grams of sour cream = 0.118 US cups

Note: some values may be rounded.

FAQs on sour cream volume to weight conversion

20 grams of sour cream equals how many US cups?

20 grams of sour cream is equivalent 0.0816 US cups.

How much is 0.0816 US cups of sour cream in grams?

0.0816 US cups of sour cream equals 20 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.