20 Grams of Wheatgerm to Ounces Conversion

Questions: How many US fluid ounces of wheatgerm in 20 grams? How much are 20 grams of wheatgerm in ounces?

The answer is: 20 grams of wheatgerm is equivalent to 1.93 ( ~ 2) US fluid ounce(*)

'Weight' to Volume Converter

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Results
20 grams of wheatgerm equals 1.93 ( ~ 2) US fluid ounce.
(*) To be more precise, 20 grams of wheatgerm is equal to 1.9267 US fluid ounce. All figures are approximate.

Grams of wheatgerm to US fluid ounces Chart

Grams of wheatgerm to US fluid ounces
11 grams of wheatgerm = 1.06 US fluid ounce
12 grams of wheatgerm = 1.16 US fluid ounce
13 grams of wheatgerm = 1.25 US fluid ounce
14 grams of wheatgerm = 1.35 US fluid ounce
15 grams of wheatgerm = 1.45 US fluid ounce
16 grams of wheatgerm = 1.54 US fluid ounce
17 grams of wheatgerm = 1.64 US fluid ounce
18 grams of wheatgerm = 1.73 US fluid ounce
19 grams of wheatgerm = 1.83 US fluid ounce
20 grams of wheatgerm = 1.93 US fluid ounce
Grams of wheatgerm to US fluid ounces
20 grams of wheatgerm = 1.93 US fluid ounce
21 grams of wheatgerm = 2.02 US fluid ounces
22 grams of wheatgerm = 2.12 US fluid ounces
23 grams of wheatgerm = 2.22 US fluid ounces
24 grams of wheatgerm = 2.31 US fluid ounces
25 grams of wheatgerm = 2.41 US fluid ounces
26 grams of wheatgerm = 2.5 US fluid ounces
27 grams of wheatgerm = 2.6 US fluid ounces
28 grams of wheatgerm = 2.7 US fluid ounces
29 grams of wheatgerm = 2.79 US fluid ounces

Note: some values may be rounded.

FAQs on wheatgerm volume to weight conversion

20 grams of wheatgerm equals how many US fluid ounces?

20 grams of wheatgerm is equivalent 1.93 ( ~ 2) US fluid ounce.

How much is 1.93 US fluid ounce of wheatgerm in grams?

1.93 US fluid ounce of wheatgerm equals 20 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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