20 Grams of Whole Flax Seeds to Ounces Conversion

Questions: How many US fluid ounces of whole flax seeds in 20 grams? How much are 20 grams of whole flax seeds in ounces?

The answer is: 20 grams of whole flax seeds is equivalent to 1.07 ( ~ 1) US fluid ounces^(*)

'Weight' to Volume Converter

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Results
20 grams of whole flax seeds equals 1.07 ( ~ 1) US fluid ounces.
(*) To be more precise, 20 grams of whole flax seeds is equal to 1.0735 US fluid ounces. All figures are approximate.
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Grams of whole flax seeds to US fluid ounces Chart

Grams of whole flax seeds to US fluid ounces
11 grams of whole flax seeds	=	0.59 US fluid ounces
12 grams of whole flax seeds	=	0.644 US fluid ounces
13 grams of whole flax seeds	=	0.698 US fluid ounces
14 grams of whole flax seeds	=	0.751 US fluid ounces
15 grams of whole flax seeds	=	0.805 US fluid ounces
16 grams of whole flax seeds	=	0.859 US fluid ounces
17 grams of whole flax seeds	=	0.912 US fluid ounces
18 grams of whole flax seeds	=	0.966 US fluid ounces
19 grams of whole flax seeds	=	1.02 US fluid ounces
20 grams of whole flax seeds	=	1.07 US fluid ounces

Grams of whole flax seeds to US fluid ounces
20 grams of whole flax seeds	=	1.07 US fluid ounces
21 grams of whole flax seeds	=	1.13 US fluid ounces
22 grams of whole flax seeds	=	1.18 US fluid ounces
23 grams of whole flax seeds	=	1.23 US fluid ounces
24 grams of whole flax seeds	=	1.29 US fluid ounces
25 grams of whole flax seeds	=	1.34 US fluid ounces
26 grams of whole flax seeds	=	1.4 US fluid ounces
27 grams of whole flax seeds	=	1.45 US fluid ounces
28 grams of whole flax seeds	=	1.5 US fluid ounces
29 grams of whole flax seeds	=	1.56 US fluid ounces

Note: some values may be rounded.

FAQs on whole flax seeds volume to weight conversion

20 grams of whole flax seeds equals how many US fluid ounces?

20 grams of whole flax seeds is equivalent 1.07 ( ~ 1) US fluid ounces.

How much is 1.07 US fluid ounces of whole flax seeds in grams?

1.07 US fluid ounces of whole flax seeds equals 20 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.