200 Grams of All Purpose Flour to Ml Conversion
Questions: How many milliliters of all purpose flour in 200 grams? How much are 200 grams of all purpose flour in ml?
The answer is: 200 grams of all purpose flour is equivalent to 394 milliliters(*)
'Weight' to Volume Converter
Grams of all purpose flour to milliliters Chart
Grams of all purpose flour to milliliters | ||
---|---|---|
110 grams of all purpose flour | = | 217 milliliters |
120 grams of all purpose flour | = | 237 milliliters |
130 grams of all purpose flour | = | 256 milliliters |
140 grams of all purpose flour | = | 276 milliliters |
150 grams of all purpose flour | = | 296 milliliters |
160 grams of all purpose flour | = | 316 milliliters |
170 grams of all purpose flour | = | 335 milliliters |
180 grams of all purpose flour | = | 355 milliliters |
190 grams of all purpose flour | = | 375 milliliters |
200 grams of all purpose flour | = | 394 milliliters |
Grams of all purpose flour to milliliters | ||
---|---|---|
200 grams of all purpose flour | = | 394 milliliters |
210 grams of all purpose flour | = | 414 milliliters |
220 grams of all purpose flour | = | 434 milliliters |
230 grams of all purpose flour | = | 454 milliliters |
240 grams of all purpose flour | = | 473 milliliters |
250 grams of all purpose flour | = | 493 milliliters |
260 grams of all purpose flour | = | 513 milliliters |
270 grams of all purpose flour | = | 533 milliliters |
280 grams of all purpose flour | = | 552 milliliters |
290 grams of all purpose flour | = | 572 milliliters |
Note: some values may be rounded.
FAQs on all purpose flour volume to weight conversion
200 grams of all purpose flour equals how many milliliters?
200 grams of all purpose flour is equivalent 394 milliliters.
How much is 394 milliliters of all purpose flour in grams?
394 milliliters of all purpose flour equals 200 grams.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.