200 Grams of Blueberries to Tbsp Conversion

Questions: How many US tablespoons of blueberries in 200 grams? How much are 200 grams of blueberries in tbsp?

The answer is: 200 grams of blueberries is equivalent to 16.8 ( ~ 16 ³/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
200 grams of blueberries equals 16.8 ( ~ 16 ³/₄) US tablespoons.
(*) To be more precise, 200 grams of blueberries is equal to 16.844 US tablespoons. All figures are approximate.
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Grams of blueberries to US tablespoons Chart

Grams of blueberries to US tablespoons
110 grams of blueberries	=	9.26 US tablespoons
120 grams of blueberries	=	10.1 US tablespoons
130 grams of blueberries	=	10.9 US tablespoons
140 grams of blueberries	=	11.8 US tablespoons
150 grams of blueberries	=	12.6 US tablespoons
160 grams of blueberries	=	13.5 US tablespoons
170 grams of blueberries	=	14.3 US tablespoons
180 grams of blueberries	=	15.2 US tablespoons
190 grams of blueberries	=	16 US tablespoons
200 grams of blueberries	=	16.8 US tablespoons

Grams of blueberries to US tablespoons
200 grams of blueberries	=	16.8 US tablespoons
210 grams of blueberries	=	17.7 US tablespoons
220 grams of blueberries	=	18.5 US tablespoons
230 grams of blueberries	=	19.4 US tablespoons
240 grams of blueberries	=	20.2 US tablespoons
250 grams of blueberries	=	21.1 US tablespoons
260 grams of blueberries	=	21.9 US tablespoons
270 grams of blueberries	=	22.7 US tablespoons
280 grams of blueberries	=	23.6 US tablespoons
290 grams of blueberries	=	24.4 US tablespoons

Note: some values may be rounded.

FAQs on blueberries volume to weight conversion

200 grams of blueberries equals how many US tablespoons?

200 grams of blueberries is equivalent 16.8 ( ~ 16 ³/₄) US tablespoons.

How much is 16.8 US tablespoons of blueberries in grams?

16.8 US tablespoons of blueberries equals 200 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.