200 Grams of Boiled Red Lentils to Cups Conversion

Questions: How many US cups of boiled red lentils in 200 grams? How much are 200 grams of boiled red lentils in cups?

The answer is: 200 grams of boiled red lentils is equivalent to 0.804 ( ~ 3/4) US cups(*)

'Weight' to Volume Converter

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Results
200 grams of boiled red lentils equals 0.804 ( ~ 3/4) US cups.
(*) To be more precise, 200 grams of boiled red lentils is equal to 0.80357 US cups. All figures are approximate.

Grams of boiled red lentils to US cups Chart

Grams of boiled red lentils to US cups
110 grams of boiled red lentils = 0.442 US cups
120 grams of boiled red lentils = 0.482 US cups
130 grams of boiled red lentils = 0.522 US cups
140 grams of boiled red lentils = 0.562 US cups
150 grams of boiled red lentils = 0.603 US cups
160 grams of boiled red lentils = 0.643 US cups
170 grams of boiled red lentils = 0.683 US cups
180 grams of boiled red lentils = 0.723 US cups
190 grams of boiled red lentils = 0.763 US cups
200 grams of boiled red lentils = 0.804 US cups
Grams of boiled red lentils to US cups
200 grams of boiled red lentils = 0.804 US cups
210 grams of boiled red lentils = 0.844 US cups
220 grams of boiled red lentils = 0.884 US cups
230 grams of boiled red lentils = 0.924 US cups
240 grams of boiled red lentils = 0.964 US cups
250 grams of boiled red lentils = 1 US cups
260 grams of boiled red lentils = 1.04 US cups
270 grams of boiled red lentils = 1.08 US cups
280 grams of boiled red lentils = 1.12 US cups
290 grams of boiled red lentils = 1.17 US cups

Note: some values may be rounded.

FAQs on boiled red lentils volume to weight conversion

200 grams of boiled red lentils equals how many US cups?

200 grams of boiled red lentils is equivalent 0.804 ( ~ 3/4) US cups.

How much is 0.804 US cups of boiled red lentils in grams?

0.804 US cups of boiled red lentils equals 200 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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