200 Grams of Graham Flour to Cups Conversion

Questions: How many US cups of graham flour in 200 grams? How much are 200 grams of graham flour in cups?

The answer is: 200 grams of graham flour is equivalent to 1.41 ( ~ 1 1/2) US cup(*)

'Weight' to Volume Converter

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Results
200 grams of graham flour equals 1.41 ( ~ 1 1/2) US cup.
(*) To be more precise, 200 grams of graham flour is equal to 1.4089 US cup. All figures are approximate.

Grams of graham flour to US cups Chart

Grams of graham flour to US cups
110 grams of graham flour = 0.775 US cup
120 grams of graham flour = 0.845 US cup
130 grams of graham flour = 0.916 US cup
140 grams of graham flour = 0.986 US cup
150 grams of graham flour = 1.06 US cup
160 grams of graham flour = 1.13 US cup
170 grams of graham flour = 1.2 US cup
180 grams of graham flour = 1.27 US cup
190 grams of graham flour = 1.34 US cup
200 grams of graham flour = 1.41 US cup
Grams of graham flour to US cups
200 grams of graham flour = 1.41 US cup
210 grams of graham flour = 1.48 US cup
220 grams of graham flour = 1.55 US cup
230 grams of graham flour = 1.62 US cup
240 grams of graham flour = 1.69 US cup
250 grams of graham flour = 1.76 US cup
260 grams of graham flour = 1.83 US cup
270 grams of graham flour = 1.9 US cup
280 grams of graham flour = 1.97 US cup
290 grams of graham flour = 2.04 US cups

Note: some values may be rounded.

FAQs on graham flour volume to weight conversion

200 grams of graham flour equals how many US cups?

200 grams of graham flour is equivalent 1.41 ( ~ 1 1/2) US cup.

How much is 1.41 US cup of graham flour in grams?

1.41 US cup of graham flour equals 200 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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