200 Grams of Strawberries to Tsp Conversion

Questions: How many US teaspoons of strawberries in 200 grams? How much are 200 grams of strawberries in tsp?

The answer is: 200 grams of strawberries is equivalent to 48 ( ~ 48) US teaspoons(*)

'Weight' to Volume Converter

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Results
200 grams of strawberries equals 48 ( ~ 48) US teaspoons.
(*) To be more precise, 200 grams of strawberries is equal to 48.02 US teaspoons. All figures are approximate.

Grams of strawberries to US teaspoons Chart

Grams of strawberries to US teaspoons
110 grams of strawberries = 26.4 US teaspoons
120 grams of strawberries = 28.8 US teaspoons
130 grams of strawberries = 31.2 US teaspoons
140 grams of strawberries = 33.6 US teaspoons
150 grams of strawberries = 36 US teaspoons
160 grams of strawberries = 38.4 US teaspoons
170 grams of strawberries = 40.8 US teaspoons
180 grams of strawberries = 43.2 US teaspoons
190 grams of strawberries = 45.6 US teaspoons
200 grams of strawberries = 48 US teaspoons
Grams of strawberries to US teaspoons
200 grams of strawberries = 48 US teaspoons
210 grams of strawberries = 50.4 US teaspoons
220 grams of strawberries = 52.8 US teaspoons
230 grams of strawberries = 55.2 US teaspoons
240 grams of strawberries = 57.6 US teaspoons
250 grams of strawberries = 60 US teaspoons
260 grams of strawberries = 62.4 US teaspoons
270 grams of strawberries = 64.8 US teaspoons
280 grams of strawberries = 67.2 US teaspoons
290 grams of strawberries = 69.6 US teaspoons

Note: some values may be rounded.

FAQs on strawberries volume to weight conversion

200 grams of strawberries equals how many US teaspoons?

200 grams of strawberries is equivalent 48 ( ~ 48) US teaspoons.

How much is 48 US teaspoons of strawberries in grams?

48 US teaspoons of strawberries equals 200 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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