200 Grams of Tomato Paste to Cups Conversion

Questions: How many US cups of tomato paste in 200 grams? How much are 200 grams of tomato paste in cups?

The answer is: 200 grams of tomato paste is equivalent to 0.889 ( ~ 1) US cup(*)

'Weight' to Volume Converter

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Results
200 grams of tomato paste equals 0.889 ( ~ 1) US cup.
(*) To be more precise, 200 grams of tomato paste is equal to 0.88891 US cup. All figures are approximate.

Grams of tomato paste to US cups Chart

Grams of tomato paste to US cups
110 grams of tomato paste = 0.489 US cup
120 grams of tomato paste = 0.533 US cup
130 grams of tomato paste = 0.578 US cup
140 grams of tomato paste = 0.622 US cup
150 grams of tomato paste = 0.667 US cup
160 grams of tomato paste = 0.711 US cup
170 grams of tomato paste = 0.756 US cup
180 grams of tomato paste = 0.8 US cup
190 grams of tomato paste = 0.844 US cup
200 grams of tomato paste = 0.889 US cup
Grams of tomato paste to US cups
200 grams of tomato paste = 0.889 US cup
210 grams of tomato paste = 0.933 US cup
220 grams of tomato paste = 0.978 US cup
230 grams of tomato paste = 1.02 US cup
240 grams of tomato paste = 1.07 US cup
250 grams of tomato paste = 1.11 US cup
260 grams of tomato paste = 1.16 US cup
270 grams of tomato paste = 1.2 US cup
280 grams of tomato paste = 1.24 US cup
290 grams of tomato paste = 1.29 US cup

Note: some values may be rounded.

FAQs on tomato paste volume to weight conversion

200 grams of tomato paste equals how many US cups?

200 grams of tomato paste is equivalent 0.889 ( ~ 1) US cup.

How much is 0.889 US cup of tomato paste in grams?

0.889 US cup of tomato paste equals 200 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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