200 Grams of Whole Wheat Flour to Oz Conversion

Questions: How many US fluid ounces of whole wheat flour in 200 grams? How much are 200 grams of whole wheat flour in oz?

The answer is: 200 grams of whole wheat flour is equivalent to 13.3 ( ~ 13 ¹/₄) US fluid ounces^(*)

'Weight' to Volume Converter

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Results
200 grams of whole wheat flour equals 13.3 ( ~ 13 ¹/₄) US fluid ounces.
(*) To be more precise, 200 grams of whole wheat flour is equal to 13.339 US fluid ounces. All figures are approximate.
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Grams of whole wheat flour to US fluid ounces Chart

Grams of whole wheat flour to US fluid ounces
110 grams of whole wheat flour	=	7.34 US fluid ounces
120 grams of whole wheat flour	=	8 US fluid ounces
130 grams of whole wheat flour	=	8.67 US fluid ounces
140 grams of whole wheat flour	=	9.34 US fluid ounces
150 grams of whole wheat flour	=	10 US fluid ounces
160 grams of whole wheat flour	=	10.7 US fluid ounces
170 grams of whole wheat flour	=	11.3 US fluid ounces
180 grams of whole wheat flour	=	12 US fluid ounces
190 grams of whole wheat flour	=	12.7 US fluid ounces
200 grams of whole wheat flour	=	13.3 US fluid ounces

Grams of whole wheat flour to US fluid ounces
200 grams of whole wheat flour	=	13.3 US fluid ounces
210 grams of whole wheat flour	=	14 US fluid ounces
220 grams of whole wheat flour	=	14.7 US fluid ounces
230 grams of whole wheat flour	=	15.3 US fluid ounces
240 grams of whole wheat flour	=	16 US fluid ounces
250 grams of whole wheat flour	=	16.7 US fluid ounces
260 grams of whole wheat flour	=	17.3 US fluid ounces
270 grams of whole wheat flour	=	18 US fluid ounces
280 grams of whole wheat flour	=	18.7 US fluid ounces
290 grams of whole wheat flour	=	19.3 US fluid ounces

Note: some values may be rounded.

FAQs on whole wheat flour volume to weight conversion

200 grams of whole wheat flour equals how many US fluid ounces?

200 grams of whole wheat flour is equivalent 13.3 ( ~ 13 ¹/₄) US fluid ounces.

How much is 13.3 US fluid ounces of whole wheat flour in grams?

13.3 US fluid ounces of whole wheat flour equals 200 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.