200 Grams of Wholemeal Dinkelflour to Cups Conversion

Questions: How many US cups of wholemeal dinkelflour in 200 grams? How much are 200 grams of wholemeal dinkelflour in cups?

The answer is: 200 grams of wholemeal dinkelflour is equivalent to 1.41 ( ~ 1 1/2) US cup(*)

'Weight' to Volume Converter

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Results
200 grams of wholemeal dinkelflour equals 1.41 ( ~ 1 1/2) US cup.
(*) To be more precise, 200 grams of wholemeal dinkelflour is equal to 1.4089 US cup. All figures are approximate.

Grams of wholemeal dinkelflour to US cups Chart

Grams of wholemeal dinkelflour to US cups
110 grams of wholemeal dinkelflour = 0.775 US cup
120 grams of wholemeal dinkelflour = 0.845 US cup
130 grams of wholemeal dinkelflour = 0.916 US cup
140 grams of wholemeal dinkelflour = 0.986 US cup
150 grams of wholemeal dinkelflour = 1.06 US cup
160 grams of wholemeal dinkelflour = 1.13 US cup
170 grams of wholemeal dinkelflour = 1.2 US cup
180 grams of wholemeal dinkelflour = 1.27 US cup
190 grams of wholemeal dinkelflour = 1.34 US cup
200 grams of wholemeal dinkelflour = 1.41 US cup
Grams of wholemeal dinkelflour to US cups
200 grams of wholemeal dinkelflour = 1.41 US cup
210 grams of wholemeal dinkelflour = 1.48 US cup
220 grams of wholemeal dinkelflour = 1.55 US cup
230 grams of wholemeal dinkelflour = 1.62 US cup
240 grams of wholemeal dinkelflour = 1.69 US cup
250 grams of wholemeal dinkelflour = 1.76 US cup
260 grams of wholemeal dinkelflour = 1.83 US cup
270 grams of wholemeal dinkelflour = 1.9 US cup
280 grams of wholemeal dinkelflour = 1.97 US cup
290 grams of wholemeal dinkelflour = 2.04 US cups

Note: some values may be rounded.

FAQs on wholemeal dinkelflour volume to weight conversion

200 grams of wholemeal dinkelflour equals how many US cups?

200 grams of wholemeal dinkelflour is equivalent 1.41 ( ~ 1 1/2) US cup.

How much is 1.41 US cup of wholemeal dinkelflour in grams?

1.41 US cup of wholemeal dinkelflour equals 200 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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