225 Grams of Basil to Tsp Conversion

Questions: How many US teaspoons of basil in 225 grams? How much are 225 grams of basil in tsp?

The answer is: 225 grams of basil is equivalent to 537 ( ~ 537) US teaspoons^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
225 grams of basil equals 537 ( ~ 537) US teaspoons.
(*) To be more precise, 225 grams of basil is equal to 537.05 US teaspoons. All figures are approximate.
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Grams of basil to US teaspoons Chart

Grams of basil to US teaspoons
135 grams of basil	=	322 US teaspoons
145 grams of basil	=	346 US teaspoons
155 grams of basil	=	370 US teaspoons
165 grams of basil	=	394 US teaspoons
175 grams of basil	=	418 US teaspoons
185 grams of basil	=	442 US teaspoons
195 grams of basil	=	465 US teaspoons
205 grams of basil	=	489 US teaspoons
215 grams of basil	=	513 US teaspoons
225 grams of basil	=	537 US teaspoons

Grams of basil to US teaspoons
225 grams of basil	=	537 US teaspoons
235 grams of basil	=	561 US teaspoons
245 grams of basil	=	585 US teaspoons
255 grams of basil	=	609 US teaspoons
265 grams of basil	=	633 US teaspoons
275 grams of basil	=	656 US teaspoons
285 grams of basil	=	680 US teaspoons
295 grams of basil	=	704 US teaspoons
305 grams of basil	=	728 US teaspoons
315 grams of basil	=	752 US teaspoons

Note: some values may be rounded.

FAQs on basil volume to weight conversion

225 grams of basil equals how many US teaspoons?

225 grams of basil is equivalent 537 ( ~ 537) US teaspoons.

How much is 537 US teaspoons of basil in grams?

537 US teaspoons of basil equals 225 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.