225 Grams of Cake Flour to Cups Conversion

Questions: How many US cups of cake flour in 225 grams? How much are 225 grams of cake flour in cups?

The answer is: 225 grams of cake flour is equivalent to 1.73 ( ~ 1 3/4) US cup(*)

'Weight' to Volume Converter

I need to convert ...

weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of
to
ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results

225 grams of cake flour equals 1.73 ( ~ 1 3/4) US cup.
(*) To be more precise, 225 grams of cake flour is equal to 1.7323 US cup. All figures are approximate.

Grams of cake flour to US cups Chart

Grams of cake flour to US cups
135 grams of cake flour = 1.04 US cup
145 grams of cake flour = 1.12 US cup
155 grams of cake flour = 1.19 US cup
165 grams of cake flour = 1.27 US cup
175 grams of cake flour = 1.35 US cup
185 grams of cake flour = 1.42 US cup
195 grams of cake flour = 1.5 US cup
205 grams of cake flour = 1.58 US cup
215 grams of cake flour = 1.66 US cup
225 grams of cake flour = 1.73 US cup
Grams of cake flour to US cups
225 grams of cake flour = 1.73 US cup
235 grams of cake flour = 1.81 US cup
245 grams of cake flour = 1.89 US cup
255 grams of cake flour = 1.96 US cup
265 grams of cake flour = 2.04 US cups
275 grams of cake flour = 2.12 US cups
285 grams of cake flour = 2.19 US cups
295 grams of cake flour = 2.27 US cups
305 grams of cake flour = 2.35 US cups
315 grams of cake flour = 2.43 US cups

Note: some values may be rounded.

FAQs on cake flour volume to weight conversion

225 grams of cake flour equals how many US cups?

225 grams of cake flour is equivalent 1.73 ( ~ 1 3/4) US cup.

How much is 1.73 US cup of cake flour in grams?

1.73 US cup of cake flour equals 225 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.