225 Grams of Cubed Raw Onion to Cups Conversion

Questions: How many US cups of cubed raw onion in 225 grams? How much are 225 grams of cubed raw onion in cups?

The answer is: 225 grams of cubed raw onion is equivalent to 1.73 ( ~ 1 3/4) US cup(*)

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Results

225 grams of cubed raw onion equals 1.73 ( ~ 1 3/4) US cup.
(*) To be more precise, 225 grams of cubed raw onion is equal to 1.7291 US cup. All figures are approximate.

Grams of cubed raw onion to US cups Chart

Grams of cubed raw onion to US cups
135 grams of cubed raw onion = 1.04 US cup
145 grams of cubed raw onion = 1.11 US cup
155 grams of cubed raw onion = 1.19 US cup
165 grams of cubed raw onion = 1.27 US cup
175 grams of cubed raw onion = 1.34 US cup
185 grams of cubed raw onion = 1.42 US cup
195 grams of cubed raw onion = 1.5 US cup
205 grams of cubed raw onion = 1.58 US cup
215 grams of cubed raw onion = 1.65 US cup
225 grams of cubed raw onion = 1.73 US cup
Grams of cubed raw onion to US cups
225 grams of cubed raw onion = 1.73 US cup
235 grams of cubed raw onion = 1.81 US cup
245 grams of cubed raw onion = 1.88 US cup
255 grams of cubed raw onion = 1.96 US cup
265 grams of cubed raw onion = 2.04 US cups
275 grams of cubed raw onion = 2.11 US cups
285 grams of cubed raw onion = 2.19 US cups
295 grams of cubed raw onion = 2.27 US cups
305 grams of cubed raw onion = 2.34 US cups
315 grams of cubed raw onion = 2.42 US cups

Note: some values may be rounded.

FAQs on cubed raw onion volume to weight conversion

225 grams of cubed raw onion equals how many US cups?

225 grams of cubed raw onion is equivalent 1.73 ( ~ 1 3/4) US cup.

How much is 1.73 US cup of cubed raw onion in grams?

1.73 US cup of cubed raw onion equals 225 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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