225 Grams of Dried Beans to Cups Conversion

Questions: How many US cups of dried beans in 225 grams? How much are 225 grams of dried beans in cups?

The answer is: 225 grams of dried beans is equivalent to 1.25 ( ~ 1 1/4) US cup(*)

'Weight' to Volume Converter

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Results
225 grams of dried beans equals 1 1/4 ( ~ 1 1/4) US cup.
(*) To be more precise, 225 grams of dried beans is equal to 1.2497 US cup. All figures are approximate.

Grams of dried beans to US cups Chart

Grams of dried beans to US cups
135 grams of dried beans = 0.75 US cup
145 grams of dried beans = 0.805 US cup
155 grams of dried beans = 0.861 US cup
165 grams of dried beans = 0.916 US cup
175 grams of dried beans = 0.972 US cup
185 grams of dried beans = 1.03 US cup
195 grams of dried beans = 1.08 US cup
205 grams of dried beans = 1.14 US cup
215 grams of dried beans = 1.19 US cup
225 grams of dried beans = 1.25 US cup
Grams of dried beans to US cups
225 grams of dried beans = 1.25 US cup
235 grams of dried beans = 1.31 US cup
245 grams of dried beans = 1.36 US cup
255 grams of dried beans = 1.42 US cup
265 grams of dried beans = 1.47 US cup
275 grams of dried beans = 1.53 US cup
285 grams of dried beans = 1.58 US cup
295 grams of dried beans = 1.64 US cup
305 grams of dried beans = 1.69 US cup
315 grams of dried beans = 1.75 US cup

Note: some values may be rounded.

FAQs on dried beans volume to weight conversion

225 grams of dried beans equals how many US cups?

225 grams of dried beans is equivalent 1.25 ( ~ 1 1/4) US cup.

How much is 1.25 US cup of dried beans in grams?

1.25 US cup of dried beans equals 225 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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