225 Grams of Ice Cream to Cups Conversion

Questions: How many US cups of ice cream in 225 grams? How much are 225 grams of ice cream in cups?

The answer is: 225 grams of ice cream is equivalent to 1.5 ( ~ 1 ¹/₂) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
225 grams of ice cream equals 1 ¹/₂ ( ~ 1 ¹/₂) US cups.
(*) To be more precise, 225 grams of ice cream is equal to 1.5 US cups. All figures are approximate.
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Grams of ice cream to US cups Chart

Grams of ice cream to US cups
135 grams of ice cream	=	0.9 US cups
145 grams of ice cream	=	0.967 US cups
155 grams of ice cream	=	1.03 US cups
165 grams of ice cream	=	1.1 US cups
175 grams of ice cream	=	1.17 US cups
185 grams of ice cream	=	1.23 US cups
195 grams of ice cream	=	1.3 US cups
205 grams of ice cream	=	1.37 US cups
215 grams of ice cream	=	1.43 US cups
225 grams of ice cream	=	1.5 US cups

Grams of ice cream to US cups
225 grams of ice cream	=	1.5 US cups
235 grams of ice cream	=	1.57 US cups
245 grams of ice cream	=	1.63 US cups
255 grams of ice cream	=	1.7 US cups
265 grams of ice cream	=	1.77 US cups
275 grams of ice cream	=	1.83 US cups
285 grams of ice cream	=	1.9 US cups
295 grams of ice cream	=	1.97 US cups
305 grams of ice cream	=	2.03 US cups
315 grams of ice cream	=	2.1 US cups

Note: some values may be rounded.

FAQs on ice cream volume to weight conversion

225 grams of ice cream equals how many US cups?

225 grams of ice cream is equivalent 1.5 ( ~ 1 ¹/₂) US cups.

How much is 1.5 US cups of ice cream in grams?

1.5 US cups of ice cream equals 225 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.