225 Grams of Powdered Onion to Tbsp Conversion

Questions: How many US tablespoons of powdered onion in 225 grams? How much are 225 grams of powdered onion in tbsp?

The answer is: 225 grams of powdered onion is equivalent to 38 ( ~ 38) US tablespoons(*)

'Weight' to Volume Converter

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Results
225 grams of powdered onion equals 38 ( ~ 38) US tablespoons.
(*) To be more precise, 225 grams of powdered onion is equal to 38.041 US tablespoons. All figures are approximate.

Grams of powdered onion to US tablespoons Chart

Grams of powdered onion to US tablespoons
135 grams of powdered onion = 22.8 US tablespoons
145 grams of powdered onion = 24.5 US tablespoons
155 grams of powdered onion = 26.2 US tablespoons
165 grams of powdered onion = 27.9 US tablespoons
175 grams of powdered onion = 29.6 US tablespoons
185 grams of powdered onion = 31.3 US tablespoons
195 grams of powdered onion = 33 US tablespoons
205 grams of powdered onion = 34.7 US tablespoons
215 grams of powdered onion = 36.4 US tablespoons
225 grams of powdered onion = 38 US tablespoons
Grams of powdered onion to US tablespoons
225 grams of powdered onion = 38 US tablespoons
235 grams of powdered onion = 39.7 US tablespoons
245 grams of powdered onion = 41.4 US tablespoons
255 grams of powdered onion = 43.1 US tablespoons
265 grams of powdered onion = 44.8 US tablespoons
275 grams of powdered onion = 46.5 US tablespoons
285 grams of powdered onion = 48.2 US tablespoons
295 grams of powdered onion = 49.9 US tablespoons
305 grams of powdered onion = 51.6 US tablespoons
315 grams of powdered onion = 53.3 US tablespoons

Note: some values may be rounded.

FAQs on powdered onion volume to weight conversion

225 grams of powdered onion equals how many US tablespoons?

225 grams of powdered onion is equivalent 38 ( ~ 38) US tablespoons.

How much is 38 US tablespoons of powdered onion in grams?

38 US tablespoons of powdered onion equals 225 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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