225 Grams of White Rice to Cups Conversion

Questions: How many US cups of white rice in 225 grams? How much are 225 grams of white rice in cups?

The answer is: 225 grams of white rice is equivalent to 1.18 ( ~ 1 ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
225 grams of white rice equals 1.18 ( ~ 1 ¹/₄) US cups.
(*) To be more precise, 225 grams of white rice is equal to 1.1843 US cups. All figures are approximate.
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Grams of white rice to US cups Chart

Grams of white rice to US cups
135 grams of white rice	=	0.711 US cups
145 grams of white rice	=	0.763 US cups
155 grams of white rice	=	0.816 US cups
165 grams of white rice	=	0.869 US cups
175 grams of white rice	=	0.921 US cups
185 grams of white rice	=	0.974 US cups
195 grams of white rice	=	1.03 US cups
205 grams of white rice	=	1.08 US cups
215 grams of white rice	=	1.13 US cups
225 grams of white rice	=	1.18 US cups

Grams of white rice to US cups
225 grams of white rice	=	1.18 US cups
235 grams of white rice	=	1.24 US cups
245 grams of white rice	=	1.29 US cups
255 grams of white rice	=	1.34 US cups
265 grams of white rice	=	1.39 US cups
275 grams of white rice	=	1.45 US cups
285 grams of white rice	=	1.5 US cups
295 grams of white rice	=	1.55 US cups
305 grams of white rice	=	1.61 US cups
315 grams of white rice	=	1.66 US cups

Note: some values may be rounded.

FAQs on white rice volume to weight conversion

225 grams of white rice equals how many US cups?

225 grams of white rice is equivalent 1.18 ( ~ 1 ¹/₄) US cups.

How much is 1.18 US cups of white rice in grams?

1.18 US cups of white rice equals 225 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.