225 Grams of Sour Cream to Cups Conversion

Questions: How many US cups of sour cream in 225 grams? How much are 225 grams of sour cream in cups?

The answer is: 225 grams of sour cream is equivalent to 0.918 ( ~ 1) US cup^(*)

'Weight' to Volume Converter

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Results
225 grams of sour cream equals 0.918 ( ~ 1) US cup.
(*) To be more precise, 225 grams of sour cream is equal to 0.91797 US cup. All figures are approximate.
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Grams of sour cream to US cups Chart

Grams of sour cream to US cups
135 grams of sour cream	=	0.551 US cup
145 grams of sour cream	=	0.592 US cup
155 grams of sour cream	=	0.632 US cup
165 grams of sour cream	=	0.673 US cup
175 grams of sour cream	=	0.714 US cup
185 grams of sour cream	=	0.755 US cup
195 grams of sour cream	=	0.796 US cup
205 grams of sour cream	=	0.836 US cup
215 grams of sour cream	=	0.877 US cup
225 grams of sour cream	=	0.918 US cup

Grams of sour cream to US cups
225 grams of sour cream	=	0.918 US cup
235 grams of sour cream	=	0.959 US cup
245 grams of sour cream	=	1 US cup
255 grams of sour cream	=	1.04 US cup
265 grams of sour cream	=	1.08 US cup
275 grams of sour cream	=	1.12 US cup
285 grams of sour cream	=	1.16 US cup
295 grams of sour cream	=	1.2 US cup
305 grams of sour cream	=	1.24 US cup
315 grams of sour cream	=	1.29 US cup

Note: some values may be rounded.

FAQs on sour cream volume to weight conversion

225 grams of sour cream equals how many US cups?

225 grams of sour cream is equivalent 0.918 ( ~ 1) US cup.

How much is 0.918 US cup of sour cream in grams?

0.918 US cup of sour cream equals 225 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.