25 Grams of Boiled Green Peas to Ounces Conversion

Questions: How many US fluid ounces of boiled green peas in 25 grams? How much are 25 grams of boiled green peas in ounces?

The answer is: 25 grams of boiled green peas is equivalent to 1.54 ( ~ 1 1/2) US fluid ounce(*)

'Weight' to Volume Converter

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Results
25 grams of boiled green peas equals 1.54 ( ~ 1 1/2) US fluid ounce.
(*) To be more precise, 25 grams of boiled green peas is equal to 1.5398 US fluid ounce. All figures are approximate.

Grams of boiled green peas to US fluid ounces Chart

Grams of boiled green peas to US fluid ounces
16 grams of boiled green peas = 0.985 US fluid ounce
17 grams of boiled green peas = 1.05 US fluid ounce
18 grams of boiled green peas = 1.11 US fluid ounce
19 grams of boiled green peas = 1.17 US fluid ounce
20 grams of boiled green peas = 1.23 US fluid ounce
21 grams of boiled green peas = 1.29 US fluid ounce
22 grams of boiled green peas = 1.36 US fluid ounce
23 grams of boiled green peas = 1.42 US fluid ounce
24 grams of boiled green peas = 1.48 US fluid ounce
25 grams of boiled green peas = 1.54 US fluid ounce
Grams of boiled green peas to US fluid ounces
25 grams of boiled green peas = 1.54 US fluid ounce
26 grams of boiled green peas = 1.6 US fluid ounce
27 grams of boiled green peas = 1.66 US fluid ounce
28 grams of boiled green peas = 1.72 US fluid ounce
29 grams of boiled green peas = 1.79 US fluid ounce
30 grams of boiled green peas = 1.85 US fluid ounce
31 grams of boiled green peas = 1.91 US fluid ounce
32 grams of boiled green peas = 1.97 US fluid ounce
33 grams of boiled green peas = 2.03 US fluid ounces
34 grams of boiled green peas = 2.09 US fluid ounces

Note: some values may be rounded.

FAQs on boiled green peas volume to weight conversion

25 grams of boiled green peas equals how many US fluid ounces?

25 grams of boiled green peas is equivalent 1.54 ( ~ 1 1/2) US fluid ounce.

How much is 1.54 US fluid ounce of boiled green peas in grams?

1.54 US fluid ounce of boiled green peas equals 25 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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