25 Grams of Cashew Butter to Cups Conversion

Questions: How many US cups of cashew butter in 25 grams? How much are 25 grams of cashew butter in cups?

The answer is: 25 grams of cashew butter is equivalent to 0.1 US cup(*)

'Weight' to Volume Converter

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Results

25 grams of cashew butter equals 0.1 US cup.
(*) To be more precise, 25 grams of cashew butter is equal to 0.099971 US cup. All figures are approximate.

Grams of cashew butter to US cups Chart

Grams of cashew butter to US cups
16 grams of cashew butter = 0.064 US cup
17 grams of cashew butter = 0.068 US cup
18 grams of cashew butter = 0.072 US cup
19 grams of cashew butter = 0.076 US cup
20 grams of cashew butter = 0.08 US cup
21 grams of cashew butter = 0.084 US cup
22 grams of cashew butter = 0.088 US cup
23 grams of cashew butter = 0.092 US cup
24 grams of cashew butter = 0.096 US cup
25 grams of cashew butter = 0.1 US cup
Grams of cashew butter to US cups
25 grams of cashew butter = 0.1 US cup
26 grams of cashew butter = 0.104 US cup
27 grams of cashew butter = 0.108 US cup
28 grams of cashew butter = 0.112 US cup
29 grams of cashew butter = 0.116 US cup
30 grams of cashew butter = 0.12 US cup
31 grams of cashew butter = 0.124 US cup
32 grams of cashew butter = 0.128 US cup
33 grams of cashew butter = 0.132 US cup
34 grams of cashew butter = 0.136 US cup

Note: some values may be rounded.

FAQs on cashew butter volume to weight conversion

25 grams of cashew butter equals how many US cups?

25 grams of cashew butter is equivalent 0.1 US cup.

How much is 0.1 US cup of cashew butter in grams?

0.1 US cup of cashew butter equals 25 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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