25 Grams of Caster Sugar to Oz Conversion

Questions: How many US fluid ounces of caster sugar in 25 grams? How much are 25 grams of caster sugar in oz?

The answer is: 25 grams of caster sugar is equivalent to 1 ( ~ 1) US fluid ounce(*)

'Weight' to Volume Converter

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Results
25 grams of caster sugar equals 1 ( ~ 1) US fluid ounce.
(*) To be more precise, 25 grams of caster sugar is equal to 1.0004 US fluid ounce. All figures are approximate.

Grams of caster sugar to US fluid ounces Chart

Grams of caster sugar to US fluid ounces
16 grams of caster sugar = 0.64 US fluid ounce
17 grams of caster sugar = 0.68 US fluid ounce
18 grams of caster sugar = 0.72 US fluid ounce
19 grams of caster sugar = 0.76 US fluid ounce
20 grams of caster sugar = 0.8 US fluid ounce
21 grams of caster sugar = 0.84 US fluid ounce
22 grams of caster sugar = 0.88 US fluid ounce
23 grams of caster sugar = 0.92 US fluid ounce
24 grams of caster sugar = 0.96 US fluid ounce
25 grams of caster sugar = 1 US fluid ounce
Grams of caster sugar to US fluid ounces
25 grams of caster sugar = 1 US fluid ounce
26 grams of caster sugar = 1.04 US fluid ounce
27 grams of caster sugar = 1.08 US fluid ounce
28 grams of caster sugar = 1.12 US fluid ounce
29 grams of caster sugar = 1.16 US fluid ounce
30 grams of caster sugar = 1.2 US fluid ounce
31 grams of caster sugar = 1.24 US fluid ounce
32 grams of caster sugar = 1.28 US fluid ounce
33 grams of caster sugar = 1.32 US fluid ounce
34 grams of caster sugar = 1.36 US fluid ounce

Note: some values may be rounded.

FAQs on caster sugar volume to weight conversion

25 grams of caster sugar equals how many US fluid ounces?

25 grams of caster sugar is equivalent 1 ( ~ 1) US fluid ounce.

How much is 1 US fluid ounce of caster sugar in grams?

1 US fluid ounce of caster sugar equals 25 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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