25 Grams of Cream to Tbsp Conversion

Questions: How many US tablespoons of cream in 25 grams? How much are 25 grams of cream in tbsp?

The answer is: 25 grams of cream is equivalent to 1.67 ( ~ 1 3/4) US tablespoon(*)

'Weight' to Volume Converter

I need to convert ...

weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of
to
ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results

25 grams of cream equals 1.67 ( ~ 1 3/4) US tablespoon.
(*) To be more precise, 25 grams of cream is equal to 1.6674 US tablespoon. All figures are approximate.

Grams of cream to US tablespoons Chart

Grams of cream to US tablespoons
16 grams of cream = 1.07 US tablespoon
17 grams of cream = 1.13 US tablespoon
18 grams of cream = 1.2 US tablespoon
19 grams of cream = 1.27 US tablespoon
20 grams of cream = 1.33 US tablespoon
21 grams of cream = 1.4 US tablespoon
22 grams of cream = 1.47 US tablespoon
23 grams of cream = 1.53 US tablespoon
24 grams of cream = 1.6 US tablespoon
25 grams of cream = 1.67 US tablespoon
Grams of cream to US tablespoons
25 grams of cream = 1.67 US tablespoon
26 grams of cream = 1.73 US tablespoon
27 grams of cream = 1.8 US tablespoon
28 grams of cream = 1.87 US tablespoon
29 grams of cream = 1.93 US tablespoon
30 grams of cream = 2 US tablespoons
31 grams of cream = 2.07 US tablespoons
32 grams of cream = 2.13 US tablespoons
33 grams of cream = 2.2 US tablespoons
34 grams of cream = 2.27 US tablespoons

Note: some values may be rounded.

FAQs on cream volume to weight conversion

25 grams of cream equals how many US tablespoons?

25 grams of cream is equivalent 1.67 ( ~ 1 3/4) US tablespoon.

How much is 1.67 US tablespoon of cream in grams?

1.67 US tablespoon of cream equals 25 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.