25 Grams of Halved Strawberries to Cups Conversion

Questions: How many US cups of halved strawberries in 25 grams? How much are 25 grams of halved strawberries in cups?

The answer is: 25 grams of halved strawberries is equivalent to 0.125 ( ~ ¹/₄) US cups^(*)

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Results
25 grams of halved strawberries equals ¹/₈ ( ~ ¹/₄) US cups.
(*) To be more precise, 25 grams of halved strawberries is equal to 0.12505 US cups. All figures are approximate.
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Grams of halved strawberries to US cups Chart

Grams of halved strawberries to US cups
16 grams of halved strawberries	=	0.08 US cups
17 grams of halved strawberries	=	0.085 US cups
18 grams of halved strawberries	=	0.09 US cups
19 grams of halved strawberries	=	0.095 US cups
20 grams of halved strawberries	=	0.1 US cups
21 grams of halved strawberries	=	0.105 US cups
22 grams of halved strawberries	=	0.11 US cups
23 grams of halved strawberries	=	0.115 US cups
24 grams of halved strawberries	=	0.12 US cups
25 grams of halved strawberries	=	0.125 US cups

Grams of halved strawberries to US cups
25 grams of halved strawberries	=	0.125 US cups
26 grams of halved strawberries	=	0.13 US cups
27 grams of halved strawberries	=	0.135 US cups
28 grams of halved strawberries	=	0.14 US cups
29 grams of halved strawberries	=	0.145 US cups
30 grams of halved strawberries	=	0.15 US cups
31 grams of halved strawberries	=	0.155 US cups
32 grams of halved strawberries	=	0.16 US cups
33 grams of halved strawberries	=	0.165 US cups
34 grams of halved strawberries	=	0.17 US cups

Note: some values may be rounded.

FAQs on halved strawberries volume to weight conversion

25 grams of halved strawberries equals how many US cups?

25 grams of halved strawberries is equivalent 0.125 ( ~ ¹/₄) US cups.

How much is 0.125 US cups of halved strawberries in grams?

0.125 US cups of halved strawberries equals 25 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.