25 Grams of Heavy Cream to Teaspoons Conversion
Questions: How many US teaspoons of heavy cream in 25 grams? How much are 25 grams of heavy cream in teaspoons?
The answer is: 25 grams of heavy cream is equivalent to 5 ( ~ 5) US teaspoons(*)
'Weight' to Volume Converter
Grams of heavy cream to US teaspoons Chart
Grams of heavy cream to US teaspoons | ||
---|---|---|
16 grams of heavy cream | = | 3.2 US teaspoons |
17 grams of heavy cream | = | 3.4 US teaspoons |
18 grams of heavy cream | = | 3.6 US teaspoons |
19 grams of heavy cream | = | 3.8 US teaspoons |
20 grams of heavy cream | = | 4 US teaspoons |
21 grams of heavy cream | = | 4.2 US teaspoons |
22 grams of heavy cream | = | 4.4 US teaspoons |
23 grams of heavy cream | = | 4.6 US teaspoons |
24 grams of heavy cream | = | 4.8 US teaspoons |
25 grams of heavy cream | = | 5 US teaspoons |
Grams of heavy cream to US teaspoons | ||
---|---|---|
25 grams of heavy cream | = | 5 US teaspoons |
26 grams of heavy cream | = | 5.2 US teaspoons |
27 grams of heavy cream | = | 5.4 US teaspoons |
28 grams of heavy cream | = | 5.6 US teaspoons |
29 grams of heavy cream | = | 5.8 US teaspoons |
30 grams of heavy cream | = | 6 US teaspoons |
31 grams of heavy cream | = | 6.2 US teaspoons |
32 grams of heavy cream | = | 6.4 US teaspoons |
33 grams of heavy cream | = | 6.6 US teaspoons |
34 grams of heavy cream | = | 6.8 US teaspoons |
Note: some values may be rounded.
FAQs on heavy cream volume to weight conversion
25 grams of heavy cream equals how many US teaspoons?
25 grams of heavy cream is equivalent 5 ( ~ 5) US teaspoons.
How much is 5 US teaspoons of heavy cream in grams?
5 US teaspoons of heavy cream equals 25 grams.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.