25 Grams of Milk to Cups Conversion

Questions: How many US cups of milk in 25 grams? How much are 25 grams of milk in cups?

The answer is: 25 grams of milk is equivalent to 0.102 US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
25 grams of milk equals 0.102 US cups.
(*) To be more precise, 25 grams of milk is equal to 0.102 US cups. All figures are approximate.
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Grams of milk to US cups Chart

Grams of milk to US cups
16 grams of milk	=	0.0653 US cups
17 grams of milk	=	0.0694 US cups
18 grams of milk	=	0.0734 US cups
19 grams of milk	=	0.0775 US cups
20 grams of milk	=	0.0816 US cups
21 grams of milk	=	0.0857 US cups
22 grams of milk	=	0.0898 US cups
23 grams of milk	=	0.0938 US cups
24 grams of milk	=	0.0979 US cups
25 grams of milk	=	0.102 US cups

Grams of milk to US cups
25 grams of milk	=	0.102 US cups
26 grams of milk	=	0.106 US cups
27 grams of milk	=	0.11 US cups
28 grams of milk	=	0.114 US cups
29 grams of milk	=	0.118 US cups
30 grams of milk	=	0.122 US cups
31 grams of milk	=	0.126 US cups
32 grams of milk	=	0.131 US cups
33 grams of milk	=	0.135 US cups
34 grams of milk	=	0.139 US cups

Note: some values may be rounded.

FAQs on milk volume to weight conversion

25 grams of milk equals how many US cups?

25 grams of milk is equivalent 0.102 US cups.

How much is 0.102 US cups of milk in grams?

0.102 US cups of milk equals 25 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.