25 Grams of Onion Leaves to Tsp Conversion

Questions: How many US teaspoons of onion leaves in 25 grams? How much are 25 grams of onion leaves in tsp?

The answer is: 25 grams of onion leaves is equivalent to 11.5 ( ~ 11 1/2) US teaspoons(*)

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Results

25 grams of onion leaves equals 11.5 ( ~ 11 1/2) US teaspoons.
(*) To be more precise, 25 grams of onion leaves is equal to 11.528 US teaspoons. All figures are approximate.

Grams of onion leaves to US teaspoons Chart

Grams of onion leaves to US teaspoons
16 grams of onion leaves = 7.38 US teaspoons
17 grams of onion leaves = 7.84 US teaspoons
18 grams of onion leaves = 8.3 US teaspoons
19 grams of onion leaves = 8.76 US teaspoons
20 grams of onion leaves = 9.22 US teaspoons
21 grams of onion leaves = 9.68 US teaspoons
22 grams of onion leaves = 10.1 US teaspoons
23 grams of onion leaves = 10.6 US teaspoons
24 grams of onion leaves = 11.1 US teaspoons
25 grams of onion leaves = 11.5 US teaspoons
Grams of onion leaves to US teaspoons
25 grams of onion leaves = 11.5 US teaspoons
26 grams of onion leaves = 12 US teaspoons
27 grams of onion leaves = 12.4 US teaspoons
28 grams of onion leaves = 12.9 US teaspoons
29 grams of onion leaves = 13.4 US teaspoons
30 grams of onion leaves = 13.8 US teaspoons
31 grams of onion leaves = 14.3 US teaspoons
32 grams of onion leaves = 14.8 US teaspoons
33 grams of onion leaves = 15.2 US teaspoons
34 grams of onion leaves = 15.7 US teaspoons

Note: some values may be rounded.

FAQs on onion leaves volume to weight conversion

25 grams of onion leaves equals how many US teaspoons?

25 grams of onion leaves is equivalent 11.5 ( ~ 11 1/2) US teaspoons.

How much is 11.5 US teaspoons of onion leaves in grams?

11.5 US teaspoons of onion leaves equals 25 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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