25 Grams of Packed Brown Sugar to Tablespoons Conversion

Questions: How many US tablespoons of packed brown sugar in 25 grams? How much are 25 grams of packed brown sugar in tablespoons?

The answer is: 25 grams of packed brown sugar is equivalent to 2.35 ( ~ 2 1/4) US tablespoons(*)

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Results

25 grams of packed brown sugar equals 2.35 ( ~ 2 1/4) US tablespoons.
(*) To be more precise, 25 grams of packed brown sugar is equal to 2.3515 US tablespoons. All figures are approximate.

Grams of packed brown sugar to US tablespoons Chart

Grams of packed brown sugar to US tablespoons
16 grams of packed brown sugar = 1.5 US tablespoon
17 grams of packed brown sugar = 1.6 US tablespoon
18 grams of packed brown sugar = 1.69 US tablespoon
19 grams of packed brown sugar = 1.79 US tablespoon
20 grams of packed brown sugar = 1.88 US tablespoon
21 grams of packed brown sugar = 1.98 US tablespoon
22 grams of packed brown sugar = 2.07 US tablespoons
23 grams of packed brown sugar = 2.16 US tablespoons
24 grams of packed brown sugar = 2.26 US tablespoons
25 grams of packed brown sugar = 2.35 US tablespoons
Grams of packed brown sugar to US tablespoons
25 grams of packed brown sugar = 2.35 US tablespoons
26 grams of packed brown sugar = 2.45 US tablespoons
27 grams of packed brown sugar = 2.54 US tablespoons
28 grams of packed brown sugar = 2.63 US tablespoons
29 grams of packed brown sugar = 2.73 US tablespoons
30 grams of packed brown sugar = 2.82 US tablespoons
31 grams of packed brown sugar = 2.92 US tablespoons
32 grams of packed brown sugar = 3.01 US tablespoons
33 grams of packed brown sugar = 3.1 US tablespoons
34 grams of packed brown sugar = 3.2 US tablespoons

Note: some values may be rounded.

FAQs on packed brown sugar volume to weight conversion

25 grams of packed brown sugar equals how many US tablespoons?

25 grams of packed brown sugar is equivalent 2.35 ( ~ 2 1/4) US tablespoons.

How much is 2.35 US tablespoons of packed brown sugar in grams?

2.35 US tablespoons of packed brown sugar equals 25 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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