25 Grams of Powdered Sugar to Teaspoons Conversion

Questions: How many US teaspoons of powdered sugar in 25 grams? How much are 25 grams of powdered sugar in teaspoons?

The answer is: 25 grams of powdered sugar is equivalent to 10.7 ( ~ 10 3/4) US teaspoons(*)

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Results

25 grams of powdered sugar equals 10.7 ( ~ 10 3/4) US teaspoons.
(*) To be more precise, 25 grams of powdered sugar is equal to 10.723 US teaspoons. All figures are approximate.

Grams of powdered sugar to US teaspoons Chart

Grams of powdered sugar to US teaspoons
16 grams of powdered sugar = 6.86 US teaspoons
17 grams of powdered sugar = 7.29 US teaspoons
18 grams of powdered sugar = 7.72 US teaspoons
19 grams of powdered sugar = 8.15 US teaspoons
20 grams of powdered sugar = 8.58 US teaspoons
21 grams of powdered sugar = 9.01 US teaspoons
22 grams of powdered sugar = 9.44 US teaspoons
23 grams of powdered sugar = 9.87 US teaspoons
24 grams of powdered sugar = 10.3 US teaspoons
25 grams of powdered sugar = 10.7 US teaspoons
Grams of powdered sugar to US teaspoons
25 grams of powdered sugar = 10.7 US teaspoons
26 grams of powdered sugar = 11.2 US teaspoons
27 grams of powdered sugar = 11.6 US teaspoons
28 grams of powdered sugar = 12 US teaspoons
29 grams of powdered sugar = 12.4 US teaspoons
30 grams of powdered sugar = 12.9 US teaspoons
31 grams of powdered sugar = 13.3 US teaspoons
32 grams of powdered sugar = 13.7 US teaspoons
33 grams of powdered sugar = 14.2 US teaspoons
34 grams of powdered sugar = 14.6 US teaspoons

Note: some values may be rounded.

FAQs on powdered sugar volume to weight conversion

25 grams of powdered sugar equals how many US teaspoons?

25 grams of powdered sugar is equivalent 10.7 ( ~ 10 3/4) US teaspoons.

How much is 10.7 US teaspoons of powdered sugar in grams?

10.7 US teaspoons of powdered sugar equals 25 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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