25 Grams of Uncooked Rice to Tablespoons Conversion

Questions: How many US tablespoons of uncooked rice in 25 grams? How much are 25 grams of uncooked rice in tablespoons?

The answer is: 25 grams of uncooked rice is equivalent to 2.16 ( ~ 2 1/4) US tablespoons(*)

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Results

25 grams of uncooked rice equals 2.16 ( ~ 2 1/4) US tablespoons.
(*) To be more precise, 25 grams of uncooked rice is equal to 2.162 US tablespoons. All figures are approximate.

Grams of uncooked rice to US tablespoons Chart

Grams of uncooked rice to US tablespoons
16 grams of uncooked rice = 1.38 US tablespoon
17 grams of uncooked rice = 1.47 US tablespoon
18 grams of uncooked rice = 1.56 US tablespoon
19 grams of uncooked rice = 1.64 US tablespoon
20 grams of uncooked rice = 1.73 US tablespoon
21 grams of uncooked rice = 1.82 US tablespoon
22 grams of uncooked rice = 1.9 US tablespoon
23 grams of uncooked rice = 1.99 US tablespoon
24 grams of uncooked rice = 2.08 US tablespoons
25 grams of uncooked rice = 2.16 US tablespoons
Grams of uncooked rice to US tablespoons
25 grams of uncooked rice = 2.16 US tablespoons
26 grams of uncooked rice = 2.25 US tablespoons
27 grams of uncooked rice = 2.33 US tablespoons
28 grams of uncooked rice = 2.42 US tablespoons
29 grams of uncooked rice = 2.51 US tablespoons
30 grams of uncooked rice = 2.59 US tablespoons
31 grams of uncooked rice = 2.68 US tablespoons
32 grams of uncooked rice = 2.77 US tablespoons
33 grams of uncooked rice = 2.85 US tablespoons
34 grams of uncooked rice = 2.94 US tablespoons

Note: some values may be rounded.

FAQs on uncooked rice volume to weight conversion

25 grams of uncooked rice equals how many US tablespoons?

25 grams of uncooked rice is equivalent 2.16 ( ~ 2 1/4) US tablespoons.

How much is 2.16 US tablespoons of uncooked rice in grams?

2.16 US tablespoons of uncooked rice equals 25 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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