250 Grams of Bulgur to Tsp Conversion

Questions: How many US teaspoons of bulgur in 250 grams? How much are 250 grams of bulgur in tsp?

The answer is: 250 grams of bulgur is equivalent to 63.2 ( ~ 63 ¹/₄) US teaspoons^(*)

'Weight' to Volume Converter

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Results
250 grams of bulgur equals 63.2 ( ~ 63 ¹/₄) US teaspoons.
(*) To be more precise, 250 grams of bulgur is equal to 63.164 US teaspoons. All figures are approximate.
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Grams of bulgur to US teaspoons Chart

Grams of bulgur to US teaspoons
160 grams of bulgur	=	40.4 US teaspoons
170 grams of bulgur	=	43 US teaspoons
180 grams of bulgur	=	45.5 US teaspoons
190 grams of bulgur	=	48 US teaspoons
200 grams of bulgur	=	50.5 US teaspoons
210 grams of bulgur	=	53.1 US teaspoons
220 grams of bulgur	=	55.6 US teaspoons
230 grams of bulgur	=	58.1 US teaspoons
240 grams of bulgur	=	60.6 US teaspoons
250 grams of bulgur	=	63.2 US teaspoons

Grams of bulgur to US teaspoons
250 grams of bulgur	=	63.2 US teaspoons
260 grams of bulgur	=	65.7 US teaspoons
270 grams of bulgur	=	68.2 US teaspoons
280 grams of bulgur	=	70.7 US teaspoons
290 grams of bulgur	=	73.3 US teaspoons
300 grams of bulgur	=	75.8 US teaspoons
310 grams of bulgur	=	78.3 US teaspoons
320 grams of bulgur	=	80.9 US teaspoons
330 grams of bulgur	=	83.4 US teaspoons
340 grams of bulgur	=	85.9 US teaspoons

Note: some values may be rounded.

FAQs on bulgur volume to weight conversion

250 grams of bulgur equals how many US teaspoons?

250 grams of bulgur is equivalent 63.2 ( ~ 63 ¹/₄) US teaspoons.

How much is 63.2 US teaspoons of bulgur in grams?

63.2 US teaspoons of bulgur equals 250 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.