250 Grams of Leaves to Tbsp Conversion

Questions: How many US tablespoons of leaves in 250 grams? How much are 250 grams of leaves in tbsp?

The answer is: 250 grams of leaves is equivalent to 133 ( ~ 133 ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
250 grams of leaves equals 133 ( ~ 133 ¹/₄) US tablespoons.
(*) To be more precise, 250 grams of leaves is equal to 133.13 US tablespoons. All figures are approximate.
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Grams of leaves to US tablespoons Chart

Grams of leaves to US tablespoons
160 grams of leaves	=	85.2 US tablespoons
170 grams of leaves	=	90.5 US tablespoons
180 grams of leaves	=	95.9 US tablespoons
190 grams of leaves	=	101 US tablespoons
200 grams of leaves	=	107 US tablespoons
210 grams of leaves	=	112 US tablespoons
220 grams of leaves	=	117 US tablespoons
230 grams of leaves	=	122 US tablespoons
240 grams of leaves	=	128 US tablespoons
250 grams of leaves	=	133 US tablespoons

Grams of leaves to US tablespoons
250 grams of leaves	=	133 US tablespoons
260 grams of leaves	=	138 US tablespoons
270 grams of leaves	=	144 US tablespoons
280 grams of leaves	=	149 US tablespoons
290 grams of leaves	=	154 US tablespoons
300 grams of leaves	=	160 US tablespoons
310 grams of leaves	=	165 US tablespoons
320 grams of leaves	=	170 US tablespoons
330 grams of leaves	=	176 US tablespoons
340 grams of leaves	=	181 US tablespoons

Note: some values may be rounded.

FAQs on leaves volume to weight conversion

250 grams of leaves equals how many US tablespoons?

250 grams of leaves is equivalent 133 ( ~ 133 ¹/₄) US tablespoons.

How much is 133 US tablespoons of leaves in grams?

133 US tablespoons of leaves equals 250 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.