25 Grams of Vegetable Oil to Cups Conversion

Questions: How many US cups of vegetable oil in 25 grams? How much are 25 grams of vegetable oil in cups?

The answer is: 25 grams of vegetable oil is equivalent to 0.115 US cup^(*)

'Weight' to Volume Converter

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	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
25 grams of vegetable oil equals 0.115 US cup.
(*) To be more precise, 25 grams of vegetable oil is equal to 0.11473 US cup. All figures are approximate.
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Grams of vegetable oil to US cups Chart

Grams of vegetable oil to US cups
16 grams of vegetable oil	=	0.0734 US cup
17 grams of vegetable oil	=	0.078 US cup
18 grams of vegetable oil	=	0.0826 US cup
19 grams of vegetable oil	=	0.0872 US cup
20 grams of vegetable oil	=	0.0918 US cup
21 grams of vegetable oil	=	0.0964 US cup
22 grams of vegetable oil	=	0.101 US cup
23 grams of vegetable oil	=	0.106 US cup
24 grams of vegetable oil	=	0.11 US cup
25 grams of vegetable oil	=	0.115 US cup

Grams of vegetable oil to US cups
25 grams of vegetable oil	=	0.115 US cup
26 grams of vegetable oil	=	0.119 US cup
27 grams of vegetable oil	=	0.124 US cup
28 grams of vegetable oil	=	0.129 US cup
29 grams of vegetable oil	=	0.133 US cup
30 grams of vegetable oil	=	0.138 US cup
31 grams of vegetable oil	=	0.142 US cup
32 grams of vegetable oil	=	0.147 US cup
33 grams of vegetable oil	=	0.151 US cup
34 grams of vegetable oil	=	0.156 US cup

Note: some values may be rounded.

FAQs on vegetable oil volume to weight conversion

25 grams of vegetable oil equals how many US cups?

25 grams of vegetable oil is equivalent 0.115 US cup.

How much is 0.115 US cup of vegetable oil in grams?

0.115 US cup of vegetable oil equals 25 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.