275 Grams of Cream to Cups Conversion

Questions: How many US cups of cream in 275 grams? How much are 275 grams of cream in cups?

The answer is: 275 grams of cream is equivalent to 1.15 ( ~ 1 ¹/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
275 grams of cream equals 1.15 ( ~ 1 ¹/₄) US cups.
(*) To be more precise, 275 grams of cream is equal to 1.1463 US cups. All figures are approximate.
Site map

Grams of cream to US cups Chart

Grams of cream to US cups
185 grams of cream	=	0.771 US cups
195 grams of cream	=	0.813 US cups
205 grams of cream	=	0.855 US cups
215 grams of cream	=	0.896 US cups
225 grams of cream	=	0.938 US cups
235 grams of cream	=	0.98 US cups
245 grams of cream	=	1.02 US cups
255 grams of cream	=	1.06 US cups
265 grams of cream	=	1.1 US cups
275 grams of cream	=	1.15 US cups

Grams of cream to US cups
275 grams of cream	=	1.15 US cups
285 grams of cream	=	1.19 US cups
295 grams of cream	=	1.23 US cups
305 grams of cream	=	1.27 US cups
315 grams of cream	=	1.31 US cups
325 grams of cream	=	1.35 US cups
335 grams of cream	=	1.4 US cups
345 grams of cream	=	1.44 US cups
355 grams of cream	=	1.48 US cups
365 grams of cream	=	1.52 US cups

Note: some values may be rounded.

FAQs on cream volume to weight conversion

275 grams of cream equals how many US cups?

275 grams of cream is equivalent 1.15 ( ~ 1 ¹/₄) US cups.

How much is 1.15 US cups of cream in grams?

1.15 US cups of cream equals 275 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.