275 Grams of Nut Butter to Cups Conversion

Questions: How many US cups of nut butter in 275 grams? How much are 275 grams of nut butter in cups?

The answer is: 275 grams of nut butter is equivalent to 1.15 ( ~ 1 ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
275 grams of nut butter equals 1.15 ( ~ 1 ¹/₄) US cups.
(*) To be more precise, 275 grams of nut butter is equal to 1.1463 US cups. All figures are approximate.
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Grams of nut butter to US cups Chart

Grams of nut butter to US cups
185 grams of nut butter	=	0.771 US cups
195 grams of nut butter	=	0.813 US cups
205 grams of nut butter	=	0.855 US cups
215 grams of nut butter	=	0.896 US cups
225 grams of nut butter	=	0.938 US cups
235 grams of nut butter	=	0.98 US cups
245 grams of nut butter	=	1.02 US cups
255 grams of nut butter	=	1.06 US cups
265 grams of nut butter	=	1.1 US cups
275 grams of nut butter	=	1.15 US cups

Grams of nut butter to US cups
275 grams of nut butter	=	1.15 US cups
285 grams of nut butter	=	1.19 US cups
295 grams of nut butter	=	1.23 US cups
305 grams of nut butter	=	1.27 US cups
315 grams of nut butter	=	1.31 US cups
325 grams of nut butter	=	1.35 US cups
335 grams of nut butter	=	1.4 US cups
345 grams of nut butter	=	1.44 US cups
355 grams of nut butter	=	1.48 US cups
365 grams of nut butter	=	1.52 US cups

Note: some values may be rounded.

FAQs on nut butter volume to weight conversion

275 grams of nut butter equals how many US cups?

275 grams of nut butter is equivalent 1.15 ( ~ 1 ¹/₄) US cups.

How much is 1.15 US cups of nut butter in grams?

1.15 US cups of nut butter equals 275 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.