275 Grams of Split Cooked Peas to Cups Conversion

Questions: How many US cups of split cooked peas in 275 grams? How much are 275 grams of split cooked peas in cups?

The answer is: 275 grams of split cooked peas is equivalent to 2.75 ( ~ 2 3/4) US cups(*)

'Weight' to Volume Converter

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Results
275 grams of split cooked peas equals 2 3/4 ( ~ 2 3/4) US cups.
(*) To be more precise, 275 grams of split cooked peas is equal to 2.7479 US cups. All figures are approximate.

Grams of split cooked peas to US cups Chart

Grams of split cooked peas to US cups
185 grams of split cooked peas = 1.85 US cups
195 grams of split cooked peas = 1.95 US cups
205 grams of split cooked peas = 2.05 US cups
215 grams of split cooked peas = 2.15 US cups
225 grams of split cooked peas = 2.25 US cups
235 grams of split cooked peas = 2.35 US cups
245 grams of split cooked peas = 2.45 US cups
255 grams of split cooked peas = 2.55 US cups
265 grams of split cooked peas = 2.65 US cups
275 grams of split cooked peas = 2.75 US cups
Grams of split cooked peas to US cups
275 grams of split cooked peas = 2.75 US cups
285 grams of split cooked peas = 2.85 US cups
295 grams of split cooked peas = 2.95 US cups
305 grams of split cooked peas = 3.05 US cups
315 grams of split cooked peas = 3.15 US cups
325 grams of split cooked peas = 3.25 US cups
335 grams of split cooked peas = 3.35 US cups
345 grams of split cooked peas = 3.45 US cups
355 grams of split cooked peas = 3.55 US cups
365 grams of split cooked peas = 3.65 US cups

Note: some values may be rounded.

FAQs on split cooked peas volume to weight conversion

275 grams of split cooked peas equals how many US cups?

275 grams of split cooked peas is equivalent 2.75 ( ~ 2 3/4) US cups.

How much is 2.75 US cups of split cooked peas in grams?

2.75 US cups of split cooked peas equals 275 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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