3/4 Ounces of Caster Sugar to Oz Conversion

Questions: How many US fluid ounces of caster sugar in 3/4 ounces? How much is 3/4 ounces of caster sugar in oz?

The answer is: 3/4 ounces of caster sugar is equivalent to 0.851 ( ~ ³/₄) US fluid ounces^(*)

'Weight' to Volume Converter

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Results
3/4 ounces of caster sugar equals 0.851 ( ~ ³/₄) US fluid ounces.
(*) To be more precise, 3/4 ounces of caster sugar is equal to 0.85084 US fluid ounces. All figures are approximate.
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Ounces of caster sugar to US fluid ounces Chart

Ounces of caster sugar to US fluid ounces
0.66 ounces of caster sugar	=	0.749 US fluid ounces
0.67 ounces of caster sugar	=	0.76 US fluid ounces
0.68 ounces of caster sugar	=	0.771 US fluid ounces
0.69 ounces of caster sugar	=	0.783 US fluid ounces
0.7 ounces of caster sugar	=	0.794 US fluid ounces
0.71 ounces of caster sugar	=	0.805 US fluid ounces
0.72 ounces of caster sugar	=	0.817 US fluid ounces
0.73 ounces of caster sugar	=	0.828 US fluid ounces
0.74 ounces of caster sugar	=	0.839 US fluid ounces
³/₄ ounces of caster sugar	=	0.851 US fluid ounces

Ounces of caster sugar to US fluid ounces
³/₄ ounces of caster sugar	=	0.851 US fluid ounces
0.76 ounces of caster sugar	=	0.862 US fluid ounces
0.77 ounces of caster sugar	=	0.874 US fluid ounces
0.78 ounces of caster sugar	=	0.885 US fluid ounces
0.79 ounces of caster sugar	=	0.896 US fluid ounces
0.8 ounces of caster sugar	=	0.908 US fluid ounces
0.81 ounces of caster sugar	=	0.919 US fluid ounces
0.82 ounces of caster sugar	=	0.93 US fluid ounces
0.83 ounces of caster sugar	=	0.942 US fluid ounces
0.84 ounces of caster sugar	=	0.953 US fluid ounces

Note: some values may be rounded.

FAQs on caster sugar volume to weight conversion

3/4 ounces of caster sugar equals how many US fluid ounces?

3/4 ounces of caster sugar is equivalent 0.851 ( ~ ³/₄) US fluid ounces.

How much is 0.851 US fluid ounces of caster sugar in ounces?

0.851 US fluid ounces of caster sugar equals 3/4 ( ~ ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.