3/4 Ounces of Confectioner´s Sugar to Cups Conversion

Questions: How many US cups of confectioner´s sugar in 3/4 ounces? How much is 3/4 ounces of confectioner´s sugar in cups?

The answer is: 3/4 ounces of confectioner´s sugar is equivalent to 0.166 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
3/4 ounces of confectioner´s sugar equals 0.166 ( ~ ¹/₄) US cups.
(*) To be more precise, 3/4 ounces of confectioner´s sugar is equal to 0.16612 US cups. All figures are approximate.
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Ounces of confectioner´s sugar to US cups Chart

Ounces of confectioner´s sugar to US cups
0.66 ounces of confectioner´s sugar	=	0.146 US cups
0.67 ounces of confectioner´s sugar	=	0.148 US cups
0.68 ounces of confectioner´s sugar	=	0.151 US cups
0.69 ounces of confectioner´s sugar	=	0.153 US cups
0.7 ounces of confectioner´s sugar	=	0.155 US cups
0.71 ounces of confectioner´s sugar	=	0.157 US cups
0.72 ounces of confectioner´s sugar	=	0.159 US cups
0.73 ounces of confectioner´s sugar	=	0.162 US cups
0.74 ounces of confectioner´s sugar	=	0.164 US cups
³/₄ ounces of confectioner´s sugar	=	0.166 US cups

Ounces of confectioner´s sugar to US cups
³/₄ ounces of confectioner´s sugar	=	0.166 US cups
0.76 ounces of confectioner´s sugar	=	0.168 US cups
0.77 ounces of confectioner´s sugar	=	0.171 US cups
0.78 ounces of confectioner´s sugar	=	0.173 US cups
0.79 ounces of confectioner´s sugar	=	0.175 US cups
0.8 ounces of confectioner´s sugar	=	0.177 US cups
0.81 ounces of confectioner´s sugar	=	0.179 US cups
0.82 ounces of confectioner´s sugar	=	0.182 US cups
0.83 ounces of confectioner´s sugar	=	0.184 US cups
0.84 ounces of confectioner´s sugar	=	0.186 US cups

Note: some values may be rounded.

FAQs on confectioner´s sugar volume to weight conversion

3/4 ounces of confectioner´s sugar equals how many US cups?

3/4 ounces of confectioner´s sugar is equivalent 0.166 ( ~ ¹/₄) US cups.

How much is 0.166 US cups of confectioner´s sugar in ounces?

0.166 US cups of confectioner´s sugar equals 3/4 ( ~ ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.