3/4 Ounce of Confectioner´s Sugar to Cups Conversion
Questions: How many US cups of confectioner´s sugar in 3/4 ounce? How much is 3/4 ounce of confectioner´s sugar in cups?
The answer is: 3/4 ounce of confectioner´s sugar is equivalent to 0.166 ( ~
'Weight' to Volume Converter
Ounces of confectioner´s sugar to US cups Chart
Ounces of confectioner´s sugar to US cups | ||
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0.66 ounce of confectioner´s sugar | = | 0.146 US cup |
0.67 ounce of confectioner´s sugar | = | 0.148 US cup |
0.68 ounce of confectioner´s sugar | = | 0.151 US cup |
0.69 ounce of confectioner´s sugar | = | 0.153 US cup |
0.7 ounce of confectioner´s sugar | = | 0.155 US cup |
0.71 ounce of confectioner´s sugar | = | 0.157 US cup |
0.72 ounce of confectioner´s sugar | = | 0.159 US cup |
0.73 ounce of confectioner´s sugar | = | 0.162 US cup |
0.74 ounce of confectioner´s sugar | = | 0.164 US cup |
3/4 ounce of confectioner´s sugar | = | 0.166 US cup |
Ounces of confectioner´s sugar to US cups | ||
---|---|---|
3/4 ounce of confectioner´s sugar | = | 0.166 US cup |
0.76 ounce of confectioner´s sugar | = | 0.168 US cup |
0.77 ounce of confectioner´s sugar | = | 0.171 US cup |
0.78 ounce of confectioner´s sugar | = | 0.173 US cup |
0.79 ounce of confectioner´s sugar | = | 0.175 US cup |
0.8 ounce of confectioner´s sugar | = | 0.177 US cup |
0.81 ounce of confectioner´s sugar | = | 0.179 US cup |
0.82 ounce of confectioner´s sugar | = | 0.182 US cup |
0.83 ounce of confectioner´s sugar | = | 0.184 US cup |
0.84 ounce of confectioner´s sugar | = | 0.186 US cup |
Note: some values may be rounded.
FAQs on confectioner´s sugar volume to weight conversion
3/4 ounce of confectioner´s sugar equals how many US cups?
3/4 ounce of confectioner´s sugar is equivalent 0.166 ( ~
How much is 0.166 US cup of confectioner´s sugar in ounces?
0.166 US cup of confectioner´s sugar equals 3/4 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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