3/4 Ounce of Cooked Lentils to Oz Conversion

Questions: How many US fluid ounces of cooked lentils in 3/4 ounce? How much is 3/4 ounce of cooked lentils in oz?

The answer is: 3/4 ounce of cooked lentils is equivalent to 2.27 ( ~ 2 1/4) US fluid ounces(*)

'Weight' to Volume Converter

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Results
3/4 ounce of cooked lentils equals 2.27 ( ~ 2 1/4) US fluid ounces.
(*) To be more precise, 3/4 ounce of cooked lentils is equal to 2.268 US fluid ounces. All figures are approximate.

Ounces of cooked lentils to US fluid ounces Chart

Ounces of cooked lentils to US fluid ounces
0.66 ounce of cooked lentils = 2 US fluid ounce
0.67 ounce of cooked lentils = 2.03 US fluid ounces
0.68 ounce of cooked lentils = 2.06 US fluid ounces
0.69 ounce of cooked lentils = 2.09 US fluid ounces
0.7 ounce of cooked lentils = 2.12 US fluid ounces
0.71 ounce of cooked lentils = 2.15 US fluid ounces
0.72 ounce of cooked lentils = 2.18 US fluid ounces
0.73 ounce of cooked lentils = 2.21 US fluid ounces
0.74 ounce of cooked lentils = 2.24 US fluid ounces
3/4 ounce of cooked lentils = 2.27 US fluid ounces
Ounces of cooked lentils to US fluid ounces
3/4 ounce of cooked lentils = 2.27 US fluid ounces
0.76 ounce of cooked lentils = 2.3 US fluid ounces
0.77 ounce of cooked lentils = 2.33 US fluid ounces
0.78 ounce of cooked lentils = 2.36 US fluid ounces
0.79 ounce of cooked lentils = 2.39 US fluid ounces
0.8 ounce of cooked lentils = 2.42 US fluid ounces
0.81 ounce of cooked lentils = 2.45 US fluid ounces
0.82 ounce of cooked lentils = 2.48 US fluid ounces
0.83 ounce of cooked lentils = 2.51 US fluid ounces
0.84 ounce of cooked lentils = 2.54 US fluid ounces

Note: some values may be rounded.

FAQs on cooked lentils volume to weight conversion

3/4 ounce of cooked lentils equals how many US fluid ounces?

3/4 ounce of cooked lentils is equivalent 2.27 ( ~ 2 1/4) US fluid ounces.

How much is 2.27 US fluid ounces of cooked lentils in ounces?

2.27 US fluid ounces of cooked lentils equals 3/4 ( ~ 3/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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