3/4 Ounces of Cream Cheese to Oz Conversion

Questions: How many US fluid ounces of cream cheese in 3/4 ounces? How much is 3/4 ounces of cream cheese in oz?

The answer is: 3/4 ounces of cream cheese is equivalent to 0.756 ( ~ ³/₄) US fluid ounces^(*)

'Weight' to Volume Converter

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Results
3/4 ounces of cream cheese equals 0.756 ( ~ ³/₄) US fluid ounces.
(*) To be more precise, 3/4 ounces of cream cheese is equal to 0.756 US fluid ounces. All figures are approximate.
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Ounces of cream cheese to US fluid ounces Chart

Ounces of cream cheese to US fluid ounces
0.66 ounces of cream cheese	=	0.665 US fluid ounces
0.67 ounces of cream cheese	=	0.675 US fluid ounces
0.68 ounces of cream cheese	=	0.685 US fluid ounces
0.69 ounces of cream cheese	=	0.696 US fluid ounces
0.7 ounces of cream cheese	=	0.706 US fluid ounces
0.71 ounces of cream cheese	=	0.716 US fluid ounces
0.72 ounces of cream cheese	=	0.726 US fluid ounces
0.73 ounces of cream cheese	=	0.736 US fluid ounces
0.74 ounces of cream cheese	=	0.746 US fluid ounces
³/₄ ounces of cream cheese	=	0.756 US fluid ounces

Ounces of cream cheese to US fluid ounces
³/₄ ounces of cream cheese	=	0.756 US fluid ounces
0.76 ounces of cream cheese	=	0.766 US fluid ounces
0.77 ounces of cream cheese	=	0.776 US fluid ounces
0.78 ounces of cream cheese	=	0.786 US fluid ounces
0.79 ounces of cream cheese	=	0.796 US fluid ounces
0.8 ounces of cream cheese	=	0.806 US fluid ounces
0.81 ounces of cream cheese	=	0.816 US fluid ounces
0.82 ounces of cream cheese	=	0.827 US fluid ounces
0.83 ounces of cream cheese	=	0.837 US fluid ounces
0.84 ounces of cream cheese	=	0.847 US fluid ounces

Note: some values may be rounded.

FAQs on cream cheese volume to weight conversion

3/4 ounces of cream cheese equals how many US fluid ounces?

3/4 ounces of cream cheese is equivalent 0.756 ( ~ ³/₄) US fluid ounces.

How much is 0.756 US fluid ounces of cream cheese in ounces?

0.756 US fluid ounces of cream cheese equals 3/4 ( ~ ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.