3/4 Ounce of Golden Syrup to Cups Conversion

Questions: How many US cups of golden syrup in 3/4 ounce? How much is 3/4 ounce of golden syrup in cups?

The answer is: 3/4 ounce of golden syrup is equivalent to 0.0608 US cup(*)

'Weight' to Volume Converter

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Results
3/4 ounce of golden syrup equals 0.0608 US cup.
(*) To be more precise, 3/4 ounce of golden syrup is equal to 0.060764 US cup. All figures are approximate.

Ounces of golden syrup to US cups Chart

Ounces of golden syrup to US cups
0.66 ounce of golden syrup = 0.0535 US cup
0.67 ounce of golden syrup = 0.0543 US cup
0.68 ounce of golden syrup = 0.0551 US cup
0.69 ounce of golden syrup = 0.0559 US cup
0.7 ounce of golden syrup = 0.0567 US cup
0.71 ounce of golden syrup = 0.0575 US cup
0.72 ounce of golden syrup = 0.0583 US cup
0.73 ounce of golden syrup = 0.0591 US cup
0.74 ounce of golden syrup = 0.06 US cup
3/4 ounce of golden syrup = 0.0608 US cup
Ounces of golden syrup to US cups
3/4 ounce of golden syrup = 0.0608 US cup
0.76 ounce of golden syrup = 0.0616 US cup
0.77 ounce of golden syrup = 0.0624 US cup
0.78 ounce of golden syrup = 0.0632 US cup
0.79 ounce of golden syrup = 0.064 US cup
0.8 ounce of golden syrup = 0.0648 US cup
0.81 ounce of golden syrup = 0.0656 US cup
0.82 ounce of golden syrup = 0.0664 US cup
0.83 ounce of golden syrup = 0.0672 US cup
0.84 ounce of golden syrup = 0.0681 US cup

Note: some values may be rounded.

FAQs on golden syrup volume to weight conversion

3/4 ounce of golden syrup equals how many US cups?

3/4 ounce of golden syrup is equivalent 0.0608 US cup.

How much is 0.0608 US cup of golden syrup in ounces?

0.0608 US cup of golden syrup equals 3/4 ( ~ 3/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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