3/4 Ounce of Nut Butter to Oz Conversion

Questions: How many US fluid ounces of nut butter in 3/4 ounce? How much is 3/4 ounce of nut butter in oz?

The answer is: 3/4 ounce of nut butter is equivalent to 0.709 ( ~ ³/₄) US fluid ounce^(*)

'Weight' to Volume Converter

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Results
3/4 ounce of nut butter equals 0.709 ( ~ ³/₄) US fluid ounce.
(*) To be more precise, 3/4 ounce of nut butter is equal to 0.70903 US fluid ounce. All figures are approximate.
Website Map

Ounces of nut butter to US fluid ounces Chart

Ounces of nut butter to US fluid ounces
0.66 ounce of nut butter	=	0.624 US fluid ounce
0.67 ounce of nut butter	=	0.633 US fluid ounce
0.68 ounce of nut butter	=	0.643 US fluid ounce
0.69 ounce of nut butter	=	0.652 US fluid ounce
0.7 ounce of nut butter	=	0.662 US fluid ounce
0.71 ounce of nut butter	=	0.671 US fluid ounce
0.72 ounce of nut butter	=	0.681 US fluid ounce
0.73 ounce of nut butter	=	0.69 US fluid ounce
0.74 ounce of nut butter	=	0.7 US fluid ounce
³/₄ ounce of nut butter	=	0.709 US fluid ounce

Ounces of nut butter to US fluid ounces
³/₄ ounce of nut butter	=	0.709 US fluid ounce
0.76 ounce of nut butter	=	0.718 US fluid ounce
0.77 ounce of nut butter	=	0.728 US fluid ounce
0.78 ounce of nut butter	=	0.737 US fluid ounce
0.79 ounce of nut butter	=	0.747 US fluid ounce
0.8 ounce of nut butter	=	0.756 US fluid ounce
0.81 ounce of nut butter	=	0.766 US fluid ounce
0.82 ounce of nut butter	=	0.775 US fluid ounce
0.83 ounce of nut butter	=	0.785 US fluid ounce
0.84 ounce of nut butter	=	0.794 US fluid ounce

Note: some values may be rounded.

FAQs on nut butter volume to weight conversion

3/4 ounce of nut butter equals how many US fluid ounces?

3/4 ounce of nut butter is equivalent 0.709 ( ~ ³/₄) US fluid ounce.

How much is 0.709 US fluid ounce of nut butter in ounces?

0.709 US fluid ounce of nut butter equals 3/4 ( ~ ³/₄) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.