3 Grams of Boiled Green Peas to Tablespoons Conversion

Questions: How many US tablespoons of boiled green peas in 3 grams? How much are 3 grams of boiled green peas in tablespoons?

The answer is: 3 grams of boiled green peas is equivalent to 0.37 ( ~ 1/4) US tablespoon(*)

'Weight' to Volume Converter

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Results
3 grams of boiled green peas equals 0.37 ( ~ 1/4) US tablespoon.
(*) To be more precise, 3 grams of boiled green peas is equal to 0.36955 US tablespoon. All figures are approximate.

Grams of boiled green peas to US tablespoons Chart

Grams of boiled green peas to US tablespoons
2.1 grams of boiled green peas = 0.259 US tablespoon
2 1/5 grams of boiled green peas = 0.271 US tablespoon
2.3 grams of boiled green peas = 0.283 US tablespoon
2.4 grams of boiled green peas = 0.296 US tablespoon
2 1/2 grams of boiled green peas = 0.308 US tablespoon
2.6 grams of boiled green peas = 0.32 US tablespoon
2.7 grams of boiled green peas = 0.333 US tablespoon
2.8 grams of boiled green peas = 0.345 US tablespoon
2.9 grams of boiled green peas = 0.357 US tablespoon
3 grams of boiled green peas = 0.37 US tablespoon
Grams of boiled green peas to US tablespoons
3 grams of boiled green peas = 0.37 US tablespoon
3.1 grams of boiled green peas = 0.382 US tablespoon
3 1/5 grams of boiled green peas = 0.394 US tablespoon
3.3 grams of boiled green peas = 0.407 US tablespoon
3.4 grams of boiled green peas = 0.419 US tablespoon
3 1/2 grams of boiled green peas = 0.431 US tablespoon
3.6 grams of boiled green peas = 0.443 US tablespoon
3.7 grams of boiled green peas = 0.456 US tablespoon
3.8 grams of boiled green peas = 0.468 US tablespoon
3.9 grams of boiled green peas = 0.48 US tablespoon

Note: some values may be rounded.

FAQs on boiled green peas volume to weight conversion

3 grams of boiled green peas equals how many US tablespoons?

3 grams of boiled green peas is equivalent 0.37 ( ~ 1/4) US tablespoon.

How much is 0.37 US tablespoon of boiled green peas in grams?

0.37 US tablespoon of boiled green peas equals 3 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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