3 Grams of Caster Sugar to Tsp Conversion

Questions: How many US teaspoons of caster sugar in 3 grams? How much are 3 grams of caster sugar in tsp?

The answer is: 3 grams of caster sugar is equivalent to 0.72 ( ~ ³/₄) US teaspoons^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
3 grams of caster sugar equals 0.72 ( ~ ³/₄) US teaspoons.
(*) To be more precise, 3 grams of caster sugar is equal to 0.7203 US teaspoons. All figures are approximate.
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Grams of caster sugar to US teaspoons Chart

Grams of caster sugar to US teaspoons
2.1 grams of caster sugar	=	0.504 US teaspoons
2 ¹/₅ grams of caster sugar	=	0.528 US teaspoons
2.3 grams of caster sugar	=	0.552 US teaspoons
2.4 grams of caster sugar	=	0.576 US teaspoons
2 ¹/₂ grams of caster sugar	=	0.6 US teaspoons
2.6 grams of caster sugar	=	0.624 US teaspoons
2.7 grams of caster sugar	=	0.648 US teaspoons
2.8 grams of caster sugar	=	0.672 US teaspoons
2.9 grams of caster sugar	=	0.696 US teaspoons
3 grams of caster sugar	=	0.72 US teaspoons

Grams of caster sugar to US teaspoons
3 grams of caster sugar	=	0.72 US teaspoons
3.1 grams of caster sugar	=	0.744 US teaspoons
3 ¹/₅ grams of caster sugar	=	0.768 US teaspoons
3.3 grams of caster sugar	=	0.792 US teaspoons
3.4 grams of caster sugar	=	0.816 US teaspoons
3 ¹/₂ grams of caster sugar	=	0.84 US teaspoons
3.6 grams of caster sugar	=	0.864 US teaspoons
3.7 grams of caster sugar	=	0.888 US teaspoons
3.8 grams of caster sugar	=	0.912 US teaspoons
3.9 grams of caster sugar	=	0.936 US teaspoons

Note: some values may be rounded.

FAQs on caster sugar volume to weight conversion

3 grams of caster sugar equals how many US teaspoons?

3 grams of caster sugar is equivalent 0.72 ( ~ ³/₄) US teaspoons.

How much is 0.72 US teaspoons of caster sugar in grams?

0.72 US teaspoons of caster sugar equals 3 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.