3 Grams of Cheddar Cheese to Tablespoons Conversion

Questions: How many US tablespoons of cheddar cheese in 3 grams? How much are 3 grams of cheddar cheese in tablespoons?

The answer is: 3 grams of cheddar cheese is equivalent to 0.204 ( ~ ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
3 grams of cheddar cheese equals 0.204 ( ~ ¹/₄) US tablespoons.
(*) To be more precise, 3 grams of cheddar cheese is equal to 0.20431 US tablespoons. All figures are approximate.
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Grams of cheddar cheese to US tablespoons Chart

Grams of cheddar cheese to US tablespoons
2.1 grams of cheddar cheese	=	0.143 US tablespoons
2 ¹/₅ grams of cheddar cheese	=	0.15 US tablespoons
2.3 grams of cheddar cheese	=	0.157 US tablespoons
2.4 grams of cheddar cheese	=	0.163 US tablespoons
2 ¹/₂ grams of cheddar cheese	=	0.17 US tablespoons
2.6 grams of cheddar cheese	=	0.177 US tablespoons
2.7 grams of cheddar cheese	=	0.184 US tablespoons
2.8 grams of cheddar cheese	=	0.191 US tablespoons
2.9 grams of cheddar cheese	=	0.198 US tablespoons
3 grams of cheddar cheese	=	0.204 US tablespoons

Grams of cheddar cheese to US tablespoons
3 grams of cheddar cheese	=	0.204 US tablespoons
3.1 grams of cheddar cheese	=	0.211 US tablespoons
3 ¹/₅ grams of cheddar cheese	=	0.218 US tablespoons
3.3 grams of cheddar cheese	=	0.225 US tablespoons
3.4 grams of cheddar cheese	=	0.232 US tablespoons
3 ¹/₂ grams of cheddar cheese	=	0.238 US tablespoons
3.6 grams of cheddar cheese	=	0.245 US tablespoons
3.7 grams of cheddar cheese	=	0.252 US tablespoons
3.8 grams of cheddar cheese	=	0.259 US tablespoons
3.9 grams of cheddar cheese	=	0.266 US tablespoons

Note: some values may be rounded.

FAQs on cheddar cheese volume to weight conversion

3 grams of cheddar cheese equals how many US tablespoons?

3 grams of cheddar cheese is equivalent 0.204 ( ~ ¹/₄) US tablespoons.

How much is 0.204 US tablespoons of cheddar cheese in grams?

0.204 US tablespoons of cheddar cheese equals 3 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.