3 Grams of Cooked Noodles to Ounces Conversion

Questions: How many US fluid ounces of cooked noodles in 3 grams? How much are 3 grams of cooked noodles in ounces?

The answer is: 3 grams of cooked noodles is equivalent to 0.16 ( ~ 1/4) US fluid ounces(*)

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Results

3 grams of cooked noodles equals 0.16 ( ~ 1/4) US fluid ounces.
(*) To be more precise, 3 grams of cooked noodles is equal to 0.16 US fluid ounces. All figures are approximate.

Grams of cooked noodles to US fluid ounces Chart

Grams of cooked noodles to US fluid ounces
2.1 grams of cooked noodles = 0.112 US fluid ounces
1/5 grams of cooked noodles = 0.117 US fluid ounces
2.3 grams of cooked noodles = 0.123 US fluid ounces
2.4 grams of cooked noodles = 0.128 US fluid ounces
1/2 grams of cooked noodles = 0.133 US fluid ounces
2.6 grams of cooked noodles = 0.139 US fluid ounces
2.7 grams of cooked noodles = 0.144 US fluid ounces
2.8 grams of cooked noodles = 0.149 US fluid ounces
2.9 grams of cooked noodles = 0.155 US fluid ounces
3 grams of cooked noodles = 0.16 US fluid ounces
Grams of cooked noodles to US fluid ounces
3 grams of cooked noodles = 0.16 US fluid ounces
3.1 grams of cooked noodles = 0.165 US fluid ounces
1/5 grams of cooked noodles = 0.171 US fluid ounces
3.3 grams of cooked noodles = 0.176 US fluid ounces
3.4 grams of cooked noodles = 0.181 US fluid ounces
1/2 grams of cooked noodles = 0.187 US fluid ounces
3.6 grams of cooked noodles = 0.192 US fluid ounces
3.7 grams of cooked noodles = 0.197 US fluid ounces
3.8 grams of cooked noodles = 0.203 US fluid ounces
3.9 grams of cooked noodles = 0.208 US fluid ounces

Note: some values may be rounded.

FAQs on cooked noodles volume to weight conversion

3 grams of cooked noodles equals how many US fluid ounces?

3 grams of cooked noodles is equivalent 0.16 ( ~ 1/4) US fluid ounces.

How much is 0.16 US fluid ounces of cooked noodles in grams?

0.16 US fluid ounces of cooked noodles equals 3 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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